Wheatgerm Oil
Wheatgerm Oil is a nutrient-rich, golden-colored oil extracted from the germ of the wheat kernel (Triticum vulgare), typically through cold pressing or solvent extraction. It is exceptionally high in vitamin E, essential fatty acids (especially linoleic and linolenic acid), squalene, phytosterols, and antioxidants, making it one of the most potent natural oils for skin and hair rejuvenation. With its slightly nutty aroma and viscous texture, Wheatgerm Oil is widely used in cosmetic, pharmaceutical, nutraceutical, and aromatherapy applications for its antioxidant, anti-aging, moisturizing, and healing benefits.
Uses
Primary Uses
Cosmetics and Personal Care
- Incorporated in facial creams, serums, and lotions to protect skin from free radicals and oxidative stress
- Used in anti-aging products to reduce fine lines, wrinkles, and support skin elasticity
- Included in under-eye and lip care products for nourishing and regenerative properties
- Added to hair masks, conditioners, and scalp treatments for shine, strength, and damage repair
- Blended in massage oils and body butters for its emollient and softening effect
- Applied in hand and foot creams to restore dry, cracked, or damaged skin
- Used in after-sun and healing balms for skin barrier repair and deep hydration
- Found in stretch mark creams, belly balms, and scar treatments for its skin-regenerative action
Topical Applications
- Used directly on dry patches, rough elbows, or heels to deeply moisturize
- Mixed with carrier oils or essential oils as a base in homemade skincare
- Applied to cuticles and nails to strengthen and condition
Pharmaceutical and Nutraceutical Applications
- Used in capsules or liquid supplements as a natural source of vitamin E and essential fatty acids
- Included in skin-healing ointments and salves for minor wounds, burns, or eczema
- Used in dietary and wellness formulations targeting cardiovascular health and cholesterol regulation
Secondary Uses
Food and Beverage Applications (when food-grade certified)
- Used as a nutritional supplement oil rich in antioxidants and omega fatty acids
- Added to smoothies, salads, or cold dishes as a nutrient booster
Fragrance and Ambient Scenting
- Used as a thick carrier oil in aromatherapy massage blends or body oils
- Blended with essential oils to enrich texture and stability of formulations
Industrial and Specialty Applications
- Applied in natural soap-making as a nourishing additive
- Used in manufacturing of skin care and baby care bases for organic or holistic product lines
- Incorporated in sports creams and fitness balms for recovery and antioxidant protection
Basic Identification Attributes
- Botanical Name: Triticum vulgare
- Common/Trade Name: Wheatgerm Oil
- INCI Name: Triticum Vulgare (Wheat) Germ Oil
- CAS Number: 68917-73-7
- HS Code: 1515.90
- Synonyms: Wheat Germ Oil, Triticum Oil
Physical & Chemical Properties
- Physical State: Viscous liquid oil
- Color & Odor: Golden yellow to amber; mild, nutty aroma
- Solubility: Insoluble in water; soluble in alcohol and oils
- Refractive Index: 1.465 – 1.475
- Specific Gravity: 0.920 – 0.940
- Main Components: Linoleic acid, oleic acid, alpha-linolenic acid, vitamin E (tocopherols), squalene
Safety & Hazard Attributes
- GHS Classification: Not classified as hazardous
- Toxicity: Non-toxic; safe for external and internal use when properly certified
- Exposure Limits: Not applicable; follow cosmetic formulation guidelines
- Allergen Information: Derived from wheat; may not be suitable for individuals with gluten sensitivity (in ingestible forms)
Storage & Handling Attributes
- Storage Conditions: Store in a cool, dry place away from light and heat
- Container Type: Amber glass, food-grade HDPE, or aluminum containers
- Shelf Life: 6 to 12 months due to high unsaturated fat content; refrigeration recommended
- Handling Precautions: Avoid prolonged exposure to air to reduce oxidation
Regulatory & Compliance Attributes
- Compliant with global cosmetic ingredient regulations
- GMP and ISO certified production available
- Not classified as hazardous for transport
- Food-grade variants must meet relevant food safety certifications
Environmental & Health Impact
- Biodegradability: Readily biodegradable
- Ecotoxicity: Low
- Bioaccumulation: Not expected
Safety Handling Precautions
- PPE Required: Gloves for bulk handling; avoid contamination
- Handling Guidelines: Use in clean, dry environments; close tightly after use
First Aid Measures
- Inhalation: Not applicable
- Skin Contact: Safe; rinse if irritation occurs
- Eye Contact: Rinse with water if introduced accidentally
- Ingestion: Food-grade oil is safe; seek help if discomfort occurs with cosmetic grade
Firefighting Measures
- Fire Hazards: Combustible at high temperatures
- Extinguishing Media: CO₂, dry chemical, foam
- Special Precautions: Wear protective gear during large fires
- Hazardous Combustion Products: Carbon monoxide and other hydrocarbons