Preservatives(food)
Flavors
Acidulants
Sweeteners
Antioxidants
Colorants(food)
Nutraceutical Ingredients (food)
Nutrient Supplements
Emulsifiers
Collectors
Dust Suppressants
Explosives and Blasting Agents
Flocculants and Coagulants
Frothers
Leaching Agents
pH Modifiers
Precious Metal Extraction Agents
Antioxidants(plastic)
Colorants (Pigments, Dyes)
Fillers and Reinforcements
Flame Retardants
Monomers
Plasticizers
Polymerization Initiators
Stabilizers (UV, Heat)
Antifoaming Agents
Chelating Agents
Coagulants and Flocculants
Corrosion Inhibitors
Disinfectants and Biocides
Oxidizing Agents
pH Adjusters
Scale Inhibitors( water)
Antioxidants(cosmetic)
Emollients
Oils
Carrier Oills
Essential Oils
Humectants
Preservatives
Surfactants(cosmetic)
Thickeners
UV Filters
Fertilizers
Soil Conditioners
Plant Growth Regulators
Animal Feed Additives
Biostimulants
Pesticides (Herbicides, Insecticides, Fungicides)
Active Pharmaceutical Ingredients (APIs)
Excipients
Solvents(pharmaceutical)
Antibiotics
Antiseptics and Disinfectants
Vaccine Adjuvants
Nutraceutical Ingredients (pharmaceutical)
Analgesics & Antipyretics
Analytical Reagents
Solvents(lab)
Chromatography Chemicals
Spectroscopy Reagents
microbiology-and-cell-culture-reagents
Molecular Biology Reagents
Biochemical Reagents
Inorganic and Organic Standards
Laboratory Safety Chemicals
Specialty Laboratory Chemicals(Special Laboratory Equipment)
Demulsifiers
Hydraulic Fracturing Fluids
Scale Inhibitors(oil)
Surfactants(oil)
Drilling Fluids
Dyes and Pigments
Bleaching Agents
Softening Agents
Finishing Agents
Antistatic Agents
Admixtures
Waterproofing Agents
Sealants and Adhesives
Curing Compounds
Concrete Repair Chemicals
Anti-Corrosion Coatings
Surfactants(cleaning)
Builders
Enzymes
Solvents (Cleaning)
Fragrances (Cleaning)
Electronic Chemicals
Catalysts
Lubricants
Photographic Chemicals
Refrigerants
Automotive chemicals
Pyrotechnic Chemicals
Biodegradable Surfactants
Bio-based Solvents
Renewable Polymers
Carbon Capture Chemicals
Wastewater Treatment Chemicals
Pigments
Solvents(paint)
Specialty Coatings
Binders/Resins
Additives
Driers
Anti-Corrosion Agents
Functional Coatings
Application-Specific Coatings
Leavening Agents
Dough Conditioners
Flour Treatments
Fat Replacers
Decoratives
Preservatives(baking)
Plasticizers & Softeners
Reinforcing Agents
Adhesion Promoters
Vulcanizing Agents
Antidegradants
Blowing Agents
Fillers & Extenders
Accelerators & Retarders
Whisky Liquid Flavor
Whisky Liquid Flavor is a premium quality flavoring ingredient designed to replicate the complex, rich, and smoky aroma of whisky. This liquid flavor is crafted for use in a wide range of food and beverage applications, delivering authentic whisky notes without the alcohol content. It offers excellent solubility and stability in both aqueous and fat-based systems, making it ideal for bakery, confectionery, dairy, and beverage products. The flavor provides a warm, woody, and slightly sweet character that enhances product depth and appeal.
Whisky Liquid Flavor
Primary Uses
- Food and Beverage Chemicals
- Used in bakery products like cakes, cookies, and pastries to add a whisky-inspired flavor
- Incorporated in confectionery such as chocolates, fillings, and candies for rich flavor profiles
- Added to dairy products like ice creams, custards, and flavored yogurts to enhance taste complexity
- Used in beverages including flavored soft drinks, cocktails, mocktails, and mixers
- Employed in nutraceuticals and dietary supplements for flavor enhancement
Secondary Uses
- Industrial Applications
- Added to dry mixes including instant dessert powders and drink blends
- Used in flavor coatings for snacks and specialty food products
- Incorporated in aroma marketing products and promotional edible items
- Used in processed food products requiring a whisky flavor note without alcohol
1. Basic Identification Attributes
- Botanical Source: Synthetic or natural flavor compounds
- Common/Trade Name: Whisky Flavor Liquid
- INCI Name: Flavoring substances
- CAS Number: Varies depending on formulation
- HS Code: 3302.90
- Synonyms: Whisky Flavoring, Whisky Extract Flavor
2. Physical & Chemical Properties
- Physical State: Liquid
- Color & Odor: Amber-colored liquid; rich, smoky, woody whisky aroma
- Solubility: Soluble in water and oils
- Density: Approx. 0.90–1.0 g/cm³
- Shelf Life: 18–24 months under proper storage
3. Safety & Hazard Attributes
- GHS Classification: Generally recognized as safe (GRAS) for food use
- Toxicity: Non-toxic when used as intended in food products
- Allergen Information: Free from common allergens but verify formulation
- Exposure Limits: Use as directed in food manufacturing
4. Storage & Handling Attributes
- Storage Conditions: Store in a cool, dry place away from direct sunlight
- Container Type: Food-grade sealed containers
- Shelf Life: 18–24 months when stored correctly
- Handling Precautions: Avoid prolonged skin contact and inhalation of vapors
5. Regulatory & Compliance Attributes
- Complies with FDA, EFSA, and other relevant food safety regulations
- Manufactured in GMP-certified facilities
6. Environmental & Health Impact
- Biodegradability: Food-grade with low environmental impact
- Ecotoxicity: Not significant at food-use levels
- Bioaccumulation: Not expected
Safety Handling Precautions
- PPE Required: Standard food handling PPE recommended
- Handling Guidelines: Avoid inhalation of concentrated vapors
First Aid Measures
- Inhalation: Move to fresh air if discomfort occurs
- Skin Contact: Wash with soap and water if irritation develops
- Eye Contact: Rinse with water if contact occurs
- Ingestion: Safe when used as intended in foods
Firefighting Measures
- Fire Hazards: Flammable liquid; keep away from ignition sources
- Extinguishing Media: Foam, dry chemical, carbon dioxide
- Special Precautions: Use PPE when extinguishing fires involving flavor liquids
Related products
Banana Powder Flavour
Banana Powder Flavour is a premium food-grade powdered flavoring agent that delivers the sweet, creamy, and natural aroma of ripe bananas. It is designed for easy incorporation into dry food products, beverages, and culinary mixes. The powder form offers excellent stability, ease of handling, and uniform dispersion, making it ideal for bakery products, confectionery, snacks, and powdered drink mixes. This flavor maintains its potency and aroma even under high-temperature processing and extended storage.
Bitter Mask Powder Flavour
Bitter Mask Powder Flavour is a specialized food-grade powdered flavor designed to effectively mask and reduce bitterness in food and beverage formulations. It delivers a smooth, balanced sensory experience by suppressing undesirable bitter notes without affecting the overall flavor profile. This powder is ideal for use in pharmaceuticals, dietary supplements, functional foods, beverages, and nutraceutical products where bitterness can impact consumer acceptance. It offers excellent stability and easy incorporation into both dry and liquid matrices.
Coconut Liquid Flavour
Coconut Liquid Flavour is a premium food-grade flavoring agent that delivers the sweet, creamy, and tropical aroma and taste of natural coconut in a convenient liquid form. It is specially formulated to provide consistent flavor and excellent stability in a variety of food and beverage applications. This flavor enhances bakery, confectionery, dairy, beverages, and savory products with its authentic coconut profile, making it ideal for creating delicious and exotic culinary experiences.
Honey Special Liquid Flavour
Honey Special Liquid Flavour is a premium food-grade flavoring agent designed to replicate the rich, sweet, and natural aroma and taste of pure honey. This liquid flavor is ideal for enhancing the sensory qualities of a variety of food and beverage products. It offers excellent stability and solubility, making it suitable for use in drinks, baked goods, confectionery, dairy products, and sauces. The flavoring is carefully formulated to provide an authentic honey experience without the viscosity of natural honey, allowing for easy blending and consistent flavor delivery. Manufactured under strict quality control, it complies with food safety regulations and supports clean-label product development.
Lemon Liquid Flavor
Lemon Liquid Flavor is a high-quality, citrus-based flavoring solution designed to impart the tangy, zesty taste of fresh lemons to a variety of food and beverage products. Known for its bright, refreshing profile, it is widely used in both sweet and savory formulations. The liquid form allows for easy mixing and dispersion in syrups, confections, baked goods, and dairy products. Its stability under typical processing conditions and compatibility with other flavor notes make it a versatile and essential ingredient in the food industry.
Liquorice Liquid
Liquorice Liquid is the dried root extract of the Glycyrrhiza glabra plant, known for its distinctive sweet flavor and medicinal properties. It contains glycyrrhizin, a compound that is 30–50 times sweeter than sugar. Liquorice is widely used as a flavoring agent in confectionery, beverages, and tobacco, as well as in traditional and modern medicine for its soothing, anti-inflammatory, and expectorant effects.
Mango Powder Flavour
Mango Powder Flavour is a finely milled powder designed to deliver the rich, sweet, and tropical essence of ripe mangoes in a convenient dry form. Ideal for incorporation into a wide range of food and beverage products, this flavor powder offers excellent stability, long shelf life, and easy blending. It is commonly used to enhance the taste profile of snacks, confectionery, baked goods, dairy products, and powdered drink mixes, bringing authentic mango flavor to various applications.
Monosodium Glutamate Powder
Monosodium Glutamate Powder is the sodium salt of the naturally occurring amino acid glutamic acid. It appears as a white crystalline powder with a clean, savory taste known as "umami." MSG is widely used as a flavor enhancer in the food industry to intensify and balance flavors. The FCC (Food Chemicals Codex) grade indicates it meets purity and safety standards for food use.
