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Cotton Seed Oil
Cotton Seed Oil is a light, odorless, vegetable oil extracted from the seeds of the cotton plant (Gossypium hirsutum and Gossypium herbaceum) through solvent extraction and refining processes. It is pale yellow with a neutral flavor, making it ideal for culinary, cosmetic, and industrial applications. Rich in polyunsaturated fatty acids, tocopherols, and antioxidants, Cotton Seed Oil is valued for its stability and high smoke point in cooking, as well as its emollient and conditioning properties in skin and hair care products.
In cosmetic formulations, it helps soften, nourish, and protect skin and hair, while in food production, it is used in frying oils, dressings, and snacks. Industrially, it finds applications in biodiesel production and soap manufacturing.
Cotton Seed Oil
Primary Uses
- Food and Beverage Industry
- Used as a cooking and frying oil due to its high smoke point and stability.
- Included in salad dressings, marinades, and mayonnaise for a light, neutral base.
- Common in snack food manufacturing, such as chips and crackers.
- Used in commercial baking for its non-dominant taste and shelf-stability.
- Blended with other vegetable oils in processed food products.
- Cosmetics and Personal Care
- Used as an emollient in lotions, creams, and moisturizers to soften and hydrate skin.
- Included in hair conditioners and treatments to restore shine and moisture.
- Used in lip balms and body oils for its lightweight texture and nourishing effect.
- Blended into soaps and bath oils for skin-conditioning and cleansing.
- Added to facial masks for its antioxidant and skin-replenishing benefits.
- Pharmaceuticals
- Used as a carrier oil in topical medicinal and herbal preparations.
- Employed in skin ointments and balms for its soothing and protective effects.
- Occasionally used as a base in massage oils and liniments.
Secondary Uses
- Pet Care Products
- Added to grooming formulations for moisturizing and coat-conditioning benefits.
- Used in paw balms to soothe and protect dry or cracked pads.
- Industrial Applications
- Used in soap production for its lathering and emulsifying properties.
- Applied in biodiesel production as a renewable feedstock.
- Utilized in textile and lubricant formulations as a base oil.
- Craft and DIY Formulations
- Popular in homemade skincare products such as salves and massage oils.
- Used in artisan soapmaking for its balance of cleansing and conditioning.
1. Basic Identification Attributes
- Botanical Name: Gossypium hirsutum, Gossypium herbaceum
- Common/Trade Name: Cotton Seed Oil
- INCI Name: Gossypium Herbaceum (Cotton) Seed Oil
- CAS Number: 8001-29-4
- HS Code: 1512.29
- Synonyms: Cotton Oil, Gossypium Seed Oil
2. Physical & Chemical Properties
- Physical State: Liquid vegetable oil
- Color & Odor: Pale yellow; mild or odorless
- Solubility: Insoluble in water; soluble in oils and alcohol
- Smoke Point: 420°F (216°C)
- Specific Gravity: 0.91–0.93
- Acid Value: < 1.0 mg KOH/g (refined)
- Main Components: Linoleic acid, oleic acid, palmitic acid, tocopherols
3. Safety & Hazard Attributes
- GHS Classification: Not classified as hazardous
- Toxicity: Non-toxic when properly refined and used
- Exposure Limits: None under normal conditions
- Allergen Information: Potential allergen for those sensitive to cotton-derived products
4. Storage & Handling Attributes
- Storage Conditions: Store in a cool, dry, and dark place
- Container Type: Food-grade drums or IBC containers
- Shelf Life: 12–18 months (refined); shorter for crude oil
- Handling Precautions: Avoid exposure to heat, light, and air to reduce oxidation
5. Regulatory & Compliance Attributes
- Approved for food use by FDA and EFSA (when fully refined)
- Compliant with cosmetic regulations (EU, ASEAN, USA)
- GRAS status for food applications
- Produced in GMP-certified facilities
6. Environmental & Health Impact
- Biodegradability: Biodegradable under natural conditions
- Ecotoxicity: Low environmental risk
- Bioaccumulation: Not expected
Safety Handling Precautions
- PPE Required: Gloves recommended during bulk handling
- Handling Guidelines: Keep sealed when not in use; use inert gas blanket if needed for bulk storage
First Aid Measures
- Inhalation: Not typically hazardous; move to fresh air if discomfort occurs
- Skin Contact: Generally safe; wash if irritation develops
- Eye Contact: Rinse with clean water if exposed
- Ingestion: Safe if food-grade; seek help if non-food-grade is ingested
Firefighting Measures
- Fire Hazards: Combustible at high temperatures
- Extinguishing Media: Foam, dry chemical, CO₂
- Special Precautions: Use full protective gear
- Hazardous Combustion Products: Carbon monoxide, carbon dioxide
Related products
Almond Wax
Almond Wax is a natural, plant-based wax derived from the hydrogenation of almond oil (Prunus amygdalus dulcis). It is a creamy to white, semi-solid wax with a mild, nutty scent and excellent emollient properties. Almond Wax is rich in fatty acids and has a smooth, soft texture, making it ideal for use in cosmetic, personal care, and candle formulations.
Due to its gentle consistency, skin-friendly profile, and moisturizing capabilities, Almond Wax is widely used in body butters, balms, lip care products, massage bars, and artisan soaps. It functions as a natural alternative to petroleum-based waxes and provides structure, viscosity, and glide to formulations. It also finds application in soft wax blends for natural candle products.
Avocado Wax
Avocado wax is a natural plant-derived wax extracted primarily from the pulp and seed of the avocado fruit (Persea americana). It appears as a hard, yellowish wax with excellent emollient, film-forming, and moisturizing properties. Valued for its biodegradability, compatibility with various formulations, and sustainability, avocado wax is widely used as a natural alternative to synthetic waxes in cosmetics, pharmaceuticals, food, and industrial applications.
Baobab Oil
Baobab Oil is a luxurious, cold-pressed oil extracted from the seeds of the Adansonia digitata (baobab) tree, native to Africa. Rich in omega fatty acids (especially omega-3, 6, and 9), vitamins A, D, E, and F, and powerful antioxidants, Baobab Oil is prized for its deep moisturizing, skin-rejuvenating, and anti-inflammatory properties. It is a light, non-greasy oil that absorbs quickly into the skin, making it ideal for a wide range of cosmetic and personal care applications.
Baobab Oil is especially suited for dry, sensitive, or mature skin. It supports skin elasticity, improves tone, and helps reduce the appearance of scars and stretch marks. In hair care, it nourishes and protects, leaving hair soft and manageable. Its natural stability and skin compatibility make it a premium ingredient in high-performance formulations.
Camelia Oil Infused
Camelia Oil Infused is a gentle, nutrient-rich botanical oil made by infusing the flowers or leaves of the Camellia sinensis or Camellia japonica plant into a carrier oil such as olive, jojoba, or sweet almond oil. Unlike cold-pressed camellia seed oil, this infusion captures a wider spectrum of antioxidant polyphenols, flavonoids, and saponins from the plant material, delivering enhanced skin and hair benefits. Known for its lightweight, non-greasy texture and rapid absorption, Camellia Infused Oil is deeply moisturizing and ideal for sensitive, dry, or aging skin.
Popular in Japanese and Korean beauty traditions, this oil is often used to promote skin elasticity, smoothness, and overall rejuvenation, making it a preferred ingredient in natural cosmetic and personal care products.
Fatty Acid
Fatty acids are a group of carboxylic acids consisting of long aliphatic chains, which can be either saturated or unsaturated. They are typically derived from natural fats and oils through hydrolysis or saponification and appear as colorless to pale yellow liquids or solids depending on the chain length and degree of saturation. Fatty acids are fundamental building blocks in biochemistry and industrial chemistry, serving as raw materials in the manufacture of soaps, detergents, lubricants, cosmetics, plastics, and food additives. Their amphiphilic nature—containing both hydrophilic (carboxyl group) and hydrophobic (alkyl chain) components—makes them versatile for various chemical and industrial applications.
Illipe Butter
Illipe Butter is a natural, hard vegetable fat derived from the nuts of the Shorea stenoptera tree, native to the rainforests of Borneo. Known for its high melting point and rich moisturizing profile, Illipe Butter is prized in cosmetic, pharmaceutical, and food applications for its emollient qualities and stability. It closely resembles cocoa butter in composition and function, making it a sustainable alternative in formulations requiring consistency and long shelf life. The butter appears as a pale yellow to off-white solid with a mild, neutral aroma.
Isopropyl Palmitate
Isopropyl Palmitate IPP is a clear, colorless to pale yellow oily liquid formed by the esterification of isopropyl alcohol and palmitic acid. It has a mild odor and is widely used in cosmetic, pharmaceutical, and industrial formulations as an emollient, lubricant, and solvent. IPP is valued for its excellent skin absorption, non-greasy feel, and ability to improve texture and spreadability of topical products.
Oleic Acid
Oleic Acid is a naturally occurring monounsaturated fatty acid commonly derived from vegetable oils such as olive, sunflower, and canola oils. This oily liquid is widely used in the chemical, pharmaceutical, cosmetic, and food industries due to its excellent emollient, surfactant, and stabilizing properties. Oleic Acid 75% is a key raw material in manufacturing soaps, detergents, lubricants, and personal care products. Its amphiphilic nature makes it an effective emulsifier and penetration enhancer.
