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Riboflavin Sodium 5 Phosphate BP

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Riboflavin Sodium 5 Phosphate BP is a water-soluble, bioactive derivative of riboflavin (vitamin B2). It is commonly used in pharmaceutical and nutraceutical formulations as a vitamin supplement to prevent or treat riboflavin deficiency. This compound plays a vital role in energy metabolism, cellular function, and acts as a coenzyme in various oxidation-reduction reactions.

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Description

Primary Uses

Pharmaceuticals and Nutraceuticals
Used as an active ingredient in vitamin B-complex supplements and multivitamin formulations.

Employed in treatment of riboflavin deficiency-related conditions such as ariboflavinosis.

Used in formulations for metabolic support and to enhance energy production.

Food Fortification
Added to fortified foods and beverages to enhance nutritional content with vitamin B2.

Cosmetics and Personal Care
Incorporated in skin care products for its antioxidant properties and support of skin health.

 

Secondary Uses

Animal Nutrition
Used in feed supplements to promote growth and health in livestock and poultry.

Biochemical Research
Utilized as a reagent and cofactor in enzymatic assays and biochemical studies involving flavoproteins.

Diagnostic Uses
Used in diagnostic kits related to vitamin B2 metabolism and deficiency detection.

PRODUCT KEY FEATURES

 

Basic Identification Attributes
Chemical Name (IUPAC): Sodium 5'-phosphoriboflavin

Common/Trade Name: Riboflavin Sodium 5 Phosphate BP

CAS Number: 146-48-5

HS Code: 2936.29

Synonyms: Flavin mononucleotide sodium salt (FMN), Vitamin B2 phosphate

 

Physical & Chemical Properties
Physical State: Yellow crystalline powder

Color & Odor: Bright yellow; odorless or faint odor

Solubility: Highly soluble in water; insoluble in organic solvents

Melting Point: Decomposes before melting

pH: Slightly acidic to neutral in aqueous solution

 

Safety & Hazard Attributes
GHS Classification: Not classified as hazardous

Toxicity: Low toxicity; generally recognized as safe when used appropriately

Exposure Limits: Follow occupational safety guidelines

 

Storage & Handling Attributes
Storage Conditions: Store in a cool, dry, and dark place, tightly sealed to protect from moisture and light

Container Type: Sealed plastic or glass containers

Shelf Life: Typically 2–3 years if stored properly

Handling Precautions: Use gloves and avoid prolonged exposure to light and moisture

 

Regulatory & Compliance Attributes
Complies with BP (British Pharmacopoeia) standards

Approved for pharmaceutical and food use by relevant authorities

Manufactured in GMP-certified facilities

 

Environmental & Health Impact
Biodegradability: Readily biodegradable

Ecotoxicity: Low environmental impact at typical usage levels

Bioaccumulation: Not significant

SAFETY HANDLING PRECAUTIONS

PPE Required: Gloves and protective eyewear recommended

Handling Guidelines: Use in well-ventilated areas; avoid exposure to light and moisture

Storage Measures: Keep containers tightly closed and stored in a dry, dark environment

 

First Aid Measures
Inhalation: Move to fresh air; seek medical advice if irritation occurs

Skin Contact: Wash with soap and water; seek medical attention if irritation develops

Eye Contact: Rinse immediately with plenty of water for 15 minutes; get medical help if irritation persists

Ingestion: Rinse mouth; seek medical advice if adverse effects occur

 

Firefighting Measures
Fire Hazards: Non-flammable

Extinguishing Media: Use water spray, foam, dry chemical, or COâ‚‚ for surrounding fires

Special Precautions: Use protective equipment as necessary

Hazardous Combustion Products: Carbon oxides and other typical combustion products

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