-100%
Trisodium phosphate 25kg
Original price was: KSh8,500.00.KSh8,200.00Current price is: KSh8,200.00.
Glycerol Monostearate (GMS)
Original price was: KSh0.01.KSh0.00Current price is: KSh0.00.
Castor Oil Food Grade
Original price was: KSh0.01.KSh0.00Current price is: KSh0.00.
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Avocado wax
Avocado wax, also known as avocado oil wax or Persea Gratissima (Avocado) Oil, is a natural wax derived from the fruit of the avocado tree (Persea americana). It is obtained by cold-pressing the flesh of the avocado fruit and then further refining the extracted oil to obtain a solid, waxy substance.
Avocado wax has a high melting point and a rich, creamy texture, which makes it an excellent ingredient for various cosmetic and personal care products. It is often used as a natural alternative to petroleum-based waxes or synthetic emollients.
The wax contains a combination of fatty acids, such as oleic acid, palmitic acid, and linoleic acid, which contribute to its emollient and moisturizing properties. Avocado wax forms a protective barrier on the skin, helping to retain moisture and prevent moisture loss. It is known for its nourishing, softening, and smoothing effects on the skin and hair.
In summary, avocado wax is a natural wax derived from avocado fruit, prized for its moisturizing, emollient, and protective properties, making it a valuable ingredient in various cosmetic and personal care products.
Candelilla Wax
Candelilla wax is a natural vegetable wax derived from the leaves of the candelilla shrub, scientifically known as Euphorbia cerifera. It is primarily produced in northern Mexico and the southwestern United States. Candelilla wax is obtained through a process that involves harvesting the leaves, grinding them into a powder, and then boiling the powder to extract the wax.
Candelilla wax is characterized by its yellowish-brown color and a hard, brittle texture. It is composed mainly of hydrocarbons, esters, and fatty acids. One of its key components is the hydrocarbon called cerotine, which gives the wax its unique properties. It has a melting point ranging from 68 to 73 degrees Celsius (154 to 163 degrees Fahrenheit).
This wax is widely used in various industries, including cosmetics, pharmaceuticals, food, and household products. In cosmetics, it is employed as a natural alternative to beeswax or petroleum-based waxes in the formulation of lip balms, lotions, creams, and other skincare products. Its emollient and protective properties help to provide a smooth texture, enhance product stability, and improve moisture retention.
Furthermore, candelilla wax finds applications in the food industry as a coating or glazing agent for candies, chewing gum, and other confectionery products. It is also utilized in the production of candles, polishes, adhesives, and coatings due to its excellent film-forming and water-repellent qualities.
Overall, candelilla wax is a versatile and sustainable natural wax with various desirable properties, making it a valuable ingredient in numerous commercial products.
Cetyl alcohol
Cetyl alcohol is a fatty alcohol with the chemical formula CH3(CH2)15OH. It is a waxy substance that is used in a variety of industries, including cosmetics, personal care products, and pharmaceuticals. Cetyl alcohol is commonly derived from vegetable oils such as coconut or palm oil, and is often used as an emulsifier, thickener, or lubricant in formulations such as lotions, creams, and ointments. It is also sometimes used as a surfactant, meaning it helps to dissolve other substances and improve their absorption.
Coffee Butter
Coffee butter is a creamy, spreadable substance made from coffee beans or coffee oil that resembles traditional butter in texture and consistency. It is typically produced by combining coffee extract or coffee-infused oil with a solid fat, such as coconut oil or cocoa butter, through a process called emulsification. The resulting coffee butter often retains the aroma and flavor of coffee, making it a popular ingredient in culinary applications and beauty products. It can be used as a spread, added to baked goods, incorporated into desserts, or utilized in skincare formulations for its potential moisturizing and antioxidant properties.
White oil 162kg
White oil is a highly refined, colorless, odorless, and tasteless mineral oil that is commonly used in a variety of industrial, cosmetic, and pharmaceutical applications. It is produced by refining crude oil to remove impurities, resulting in a pure and stable oil that is chemically inert and non-toxic. White oil is typically characterized by its high purity, low viscosity, and low volatility, which makes it an ideal choice for applications where cleanliness, stability, and safety are important. Some common uses of white oil include as a lubricant, a carrier oil for fragrances and flavors, a plasticizer in the manufacturing of plastics, and as an ingredient in personal care products such as lotions and creams.
