Preservatives(food)
Flavor Enhancers
Acidulants
Sweeteners
Antioxidants
Colorants(food)
Nutraceutical Ingredients (food)
Nutrient Supplements
Emulsifiers
Collectors
Dust Suppressants
Explosives and Blasting Agents
Flocculants and Coagulants
Frothers
Leaching Agents
pH Modifiers
Precious Metal Extraction Agents
Antioxidants(plastic)
Colorants (Pigments, Dyes)
Fillers and Reinforcements
Flame Retardants
Monomers
Plasticizers
Polymerization Initiators
Stabilizers (UV, Heat)
Antifoaming Agents
Chelating Agents
Coagulants and Flocculants
Corrosion Inhibitors
Disinfectants and Biocides
Oxidizing Agents
pH Adjusters
Scale Inhibitors( water)
Antioxidants(cosmetic)
Emollients
Fragrances and Essential Oils
Humectants
Preservatives
Surfactants(cosmetic)
Thickeners
UV Filters
Fertilizers
Soil Conditioners
Plant Growth Regulators
Animal Feed Additives
Biostimulants
Pesticides (Herbicides, Insecticides, Fungicides)
Active Pharmaceutical Ingredients (APIs)
Excipients
Solvents(pharmaceutical)
Antibiotics
Antiseptics and Disinfectants
Vaccine Adjuvants
Nutraceutical Ingredients (pharmaceutical)
Analgesics & Antipyretics
Analytical Reagents
Solvents(lab)
Chromatography Chemicals
Spectroscopy Reagents
microbiology-and-cell-culture-reagents
Molecular Biology Reagents
Biochemical Reagents
Inorganic and Organic Standards
Laboratory Safety Chemicals
Specialty Laboratory Chemicals(Special Laboratory Equipment)
Demulsifiers
Hydraulic Fracturing Fluids
Scale Inhibitors(oil)
Surfactants(oil)
Drilling Fluids
Dyes and Pigments
Bleaching Agents
Softening Agents
Finishing Agents
Antistatic Agents
Admixtures
Waterproofing Agents
Sealants and Adhesives
Curing Compounds
Concrete Repair Chemicals
Anti-Corrosion Coatings
Surfactants(cleaning)
Builders
Enzymes
Solvents (Cleaning)
Fragrances
Electronic Chemicals
Catalysts
Lubricants
Photographic Chemicals
Refrigerants
Automotive chemicals
Pyrotechnic Chemicals
Biodegradable Surfactants
Bio-based Solvents
Renewable Polymers
Carbon Capture Chemicals
Wastewater Treatment Chemicals
Pigments
Solvents(paint)
Specialty Coatings
Binders/Resins
Additives
Driers
Anti-Corrosion Agents
Functional Coatings
Application-Specific Coatings
Leavening Agents
Dough Conditioners
Flour Treatments
Fat Replacers
Decoratives
Preservatives(baking)
Plasticizers & Softeners
Reinforcing Agents
Adhesion Promoters
Vulcanizing Agents
Antidegradants
Blowing Agents
Fillers & Extenders
Accelerators & Retarders
Cashew Nut Oil
Cashew Nut Oil is a light, golden to pale yellow oil extracted from the kernels of the cashew tree (Anacardium occidentale), native to tropical regions such as Brazil, India, and parts of Africa. The oil is obtained through cold-pressing or solvent extraction methods and is known for its emollient, antioxidant, and skin-conditioning properties.
Rich in oleic, linoleic, and palmitic acids, as well as vitamin E, phytosterols, and phenolic compounds, Cashew Nut Oil is used extensively in cosmetic and personal care applications, as well as in certain food and pharmaceutical formulations. Its light texture and high skin compatibility make it ideal for dry and sensitive skin, while its nutritive properties contribute to hair and scalp health.
Cashew Nut Oil
Primary Uses
- Cosmetics and Personal Care
- Used in facial oils, serums, and moisturizers for deep hydration and skin nourishment.
- Incorporated into body butters, lotions, and creams for softening and conditioning effects.
- Employed in anti-aging products for its antioxidant and skin-regenerating properties.
- Found in hair care products such as conditioners and scalp oils to promote elasticity and shine.
- Added to baby care formulations due to its mild, hypoallergenic nature.
- Pharmaceuticals
- Used as a base or carrier oil in topical ointments and herbal infusions.
- Sometimes included in massage preparations for joint and muscle relief.
- Applied in skin healing balms for soothing eczema, dermatitis, and dry patches.
- Food & Beverage Industry (when food-grade processed)
- Occasionally used as a specialty culinary oil in salad dressings and light cooking.
- Used as a natural fat source in functional food formulations.
(Note: Only refined or food-grade oil is suitable for consumption.)
- Aromatherapy and Massage
- Used as a carrier oil for essential oils in massage therapy.
- Provides smooth glide and moisturization without greasy residue.
Secondary Uses
- Soap Making and Skin Cleansers
- Enhances moisturizing properties in cold-process and handmade soaps.
- Nutraceuticals
- Used in dietary supplements for its fatty acid content and skin-health benefits.
1. Basic Identification Attributes
- Botanical Source: Anacardium occidentale
- Common/Trade Name: Cashew Nut Oil
- INCI Name: Anacardium Occidentale Seed Oil
- CAS Number: 8002-31-1
- HS Code: 1515.90
- Synonyms: Cashew Kernel Oil
2. Physical & Chemical Properties
- Physical State: Liquid
- Color & Odor: Pale yellow to golden; mild, nutty aroma
- Solubility: Insoluble in water; soluble in lipids and alcohol
- Main Components: Oleic acid, linoleic acid, palmitic acid, tocopherols, phytosterols
- Specific Gravity: ~0.91–0.93
- Viscosity: Light
- Smoke Point: ~200°C (refined)
- Shelf Life: 12–18 months under proper storage
3. Safety & Hazard Attributes
- GHS Classification: Not classified as hazardous
- Toxicity: Non-toxic; skin-safe when properly refined
- Allergen Information: Derived from tree nuts; potential allergen for sensitive individuals
- Exposure Limits: Not applicable
4. Storage & Handling Attributes
- Storage Conditions: Store in a cool, dry area away from direct light and heat
- Container Type: Amber glass or food-grade stainless steel containers
- Shelf Life: 12–18 months if stored in optimal conditions
- Handling Precautions: Avoid contamination; reseal tightly after use
5. Regulatory & Compliance Attributes
- Complies with cosmetic safety standards in EU and FDA regulations
- Food-grade versions meet applicable food safety certifications (if refined and processed accordingly)
- Not classified as a hazardous substance
6. Environmental & Health Impact
- Biodegradability: Fully biodegradable
- Ecotoxicity: Low
- Bioaccumulation: Not expected
Safety Handling Precautions
- PPE Required: Gloves and eye protection when handling in bulk
- Handling Guidelines: Use clean utensils to avoid microbial contamination; store tightly sealed
First Aid Measures
- Inhalation: Not applicable
- Skin Contact: Generally safe; wash if irritation occurs
- Eye Contact: Rinse with water if exposed
- Ingestion: Safe if food-grade; seek medical attention if symptoms occur with non-food-grade oil
Firefighting Measures
- Fire Hazards: Combustible liquid
- Extinguishing Media: CO₂, dry chemical, foam
- Special Precautions: Use protective gear for large fires
- Hazardous Combustion Products: Carbon oxides and hydrocarbons
Related products
Almond Butter
Almond Butter is a smooth, creamy paste made by grinding roasted or raw almonds into a nutrient-rich spread. It retains the natural oils and flavor of almonds, offering a mild, nutty aroma and rich, buttery texture. Almond Butter is packed with monounsaturated fats, protein, vitamin E, magnesium, and antioxidants, making it a highly valued ingredient in the food, nutraceutical, and personal care industries.
In cosmetics and skincare, Almond Butter is prized for its emollient properties, making it a popular base for creams, balms, and body butters. It provides skin-softening, moisturizing, and barrier-protecting benefits. In the food and beverage industry, it is used as a spread, in smoothies, baked goods, energy bars, and dairy alternatives. It is also included in specialty pet food and wellness formulations.
Avocado Wax
Avocado wax is a natural plant-derived wax extracted primarily from the pulp and seed of the avocado fruit (Persea americana). It appears as a hard, yellowish wax with excellent emollient, film-forming, and moisturizing properties. Valued for its biodegradability, compatibility with various formulations, and sustainability, avocado wax is widely used as a natural alternative to synthetic waxes in cosmetics, pharmaceuticals, food, and industrial applications.
Carnauba Wax
Carnauba Wax is a natural vegetable wax obtained from the leaves of the Copernicia prunifera palm tree, native to northeastern Brazil. It appears as a hard, brittle, yellow to brownish-yellow wax with a faint, characteristic odor. Known as the “queen of waxes,” Carnauba Wax is prized for its exceptionally high melting point, glossy finish, and excellent hardness. It is a premium wax widely used in cosmetics, food, pharmaceuticals, automotive, and industrial applications as a natural, biodegradable alternative to synthetic waxes. Its film-forming, emulsifying, and protective properties make it highly versatile for use in coatings, polishes, and skincare products.
Ceto Stearyl Alcohol
Ceto Stearyl Alcohol 1618TA is a high-quality fatty alcohol blend primarily composed of cetyl (C16) and stearyl (C18) alcohols. It appears as a white, waxy solid or flakes with a mild fatty odor. This blend is widely used as an emollient, thickener, and co-emulsifier in cosmetic, pharmaceutical, and industrial formulations. Ceto Stearyl Alcohol 1618TA offers excellent lubricity, thickening, and stabilizing properties, enhancing the texture, consistency, and moisturizing characteristics of creams, lotions, and hair care products. It serves as a skin conditioning agent and contributes to the structural integrity of emulsions.
Cetyl Stearyl Alcohol (CSA)
Cetyl Stearyl Alcohol (CSA), also known as Cetearyl Alcohol, is a blended fatty alcohol consisting primarily of cetyl (C16) and stearyl (C18) alcohols. It appears as white to pale yellow waxy flakes or pellets with a mild fatty odor. CSA is widely used in cosmetics, pharmaceuticals, and personal care products as an emollient, thickener, and co-emulsifier. It enhances texture, improves stability, and provides a smooth, velvety skin feel in formulations. Being a non-ionic surfactant, it also aids in stabilizing oil-in-water emulsions and is favored for its gentle nature on the skin and hair.
Isopropyl Myristate
Isopropyl Myristate is a clear, colorless, and oily liquid ester formed by the reaction of isopropyl alcohol and myristic acid. It has a mild, pleasant odor and excellent spreading properties. IPM is widely used in cosmetics, pharmaceuticals, and industrial applications as an emollient, solvent, and penetration enhancer due to its ability to improve texture and absorption of topical formulations.
Isopropyl Palmitate
Isopropyl Palmitate IPP is a clear, colorless to pale yellow oily liquid formed by the esterification of isopropyl alcohol and palmitic acid. It has a mild odor and is widely used in cosmetic, pharmaceutical, and industrial formulations as an emollient, lubricant, and solvent. IPP is valued for its excellent skin absorption, non-greasy feel, and ability to improve texture and spreadability of topical products.
Olive Butter
Olive Butter is a natural, creamy, and rich emollient derived from cold-pressed olive oil combined with other natural butters (such as shea or cocoa butter) to create a luxurious skin-conditioning product. It is prized for its deep moisturizing, antioxidant-rich, and soothing properties, making it a popular ingredient in skincare, haircare, and cosmetic formulations. Olive Butter enhances skin elasticity, provides nourishment, and forms a protective barrier against environmental stressors.
