Sodium Dichloroisocyanurate

Whatsapp Order

Sodium Dichloroisocyanurate (NaDCC) is a white crystalline powder used primarily as a disinfectant, sanitizer, and biocide. It is a stable, slow-releasing chlorine compound effective against bacteria, viruses, and fungi. Widely applied in water treatment, swimming pool sanitation, food processing, and healthcare, it provides long-lasting antimicrobial activity. Its high chlorine content and ease of handling make it an essential chemical for hygiene and sterilization applications.

Description

Sodium Dichloroisocyanurate

Primary Uses 

  • Water Treatment 
    • Disinfection and purification of drinking water and wastewater. 
    • Control of microbial growth in swimming pools, spas, and cooling towers. 
  • Healthcare & Hygiene 
    • Surface and instrument disinfection in hospitals and clinics. 
    • Used in wound care and sterilization products. 
  • Food Industry 
    • Surface sanitation and equipment cleaning in food processing plants. 
    • Microbial contamination control in food packaging environments. 

Secondary Uses

  • Agriculture 
    • Disinfection of irrigation water and equipment to prevent crop diseases. 
  • Household Cleaning 
    • Ingredient in household disinfectants and bleaching products. 
  • Laboratories & Research
    • Sterilization reagent in microbiological and chemical laboratories.

     

PRODUCT KEY FEATURES

Basic Identification Attributes

  • Chemical Name (IUPAC): Sodium 3,5-dichloro-2,4,6-trioxo-1,3,5-triazinan-1-ide 
  • Common/Trade Name: Sodium Dichloroisocyanurate (NaDCC) 
  • CAS Number: 2893-78-9 
  • HS Code: 2933.39 
  • Synonyms: NaDCC; Sodium dichloro-s-triazinetrione; Trichloroisocyanuric acid sodium salt 

Physical & Chemical Properties

  • Physical State: Solid (crystalline powder) 
  • Color & Odor: White; slight chlorine odor 
  • Solubility: Soluble in water 
  • Density: Approx. 2.12 g/cm³ 

 

Safety & Hazard Attributes

  • GHS Classification: Oxidizing solid; harmful if swallowed; causes serious eye irritation 
  • Toxicity: Moderate; avoid ingestion and inhalation 
  • Exposure Limits: Follow occupational exposure limits and safety data sheets 

 

Storage & Handling Attributes

  • Storage Conditions: Store in a cool, dry, well-ventilated area away from combustible materials and moisture 
  • Container Type: Plastic drums, bags, or sealed containers 
  • Shelf Life: Typically 2–3 years if stored properly 
  • Handling Precautions: Use protective gloves, goggles, and masks; avoid dust formation and inhalation 
  • Storage Measures: Keep containers tightly closed and stored in a dry environment away from incompatible substances 

 

Regulatory & Compliance Attributes

  • Complies with WHO and EPA standards for water disinfectants 
  • Meets requirements of food-grade and pharmaceutical-grade disinfectants in various countries 
  • Fulfills REACH and OSHA regulations for chemical safety 

 

Environmental & Health Impact

  • Biodegradability: Breaks down into harmless substances under environmental conditions 
  • Ecotoxicity: Toxic to aquatic life; prevent release into waterways 
  • Bioaccumulation: Not significant
SAFETY HANDLING PRECAUTIONS

Safety Handling Precautions

  • PPE Required: Gloves, safety goggles, dust mask or respirator, and protective clothing recommended 
  • Handling Guidelines: Avoid inhaling dust or vapors; work in well-ventilated areas 
  • Storage Measures: Keep containers tightly closed; store away from incompatible materials such as acids and organic compounds 

 

First Aid Measures

  • Inhalation: Move to fresh air immediately; seek medical attention if breathing difficulties occur 
  • Skin Contact: Wash with plenty of water; remove contaminated clothing; seek medical advice if irritation persists 
  • Eye Contact: Rinse cautiously with water for at least 15 minutes; seek immediate medical attention 
  • Ingestion: Do not induce vomiting; rinse mouth; seek urgent medical care 

 

Firefighting Measures

  • Fire Hazards: Non-flammable but oxidizing; can intensify fires 
  • Extinguishing Media: Use water spray, foam, or dry chemical extinguishers 
  • Special Precautions: Wear full protective gear and self-contained breathing apparatus 
  • Hazardous Combustion Products: Chlorine gas, nitrogen oxides, and other toxic fumes