Rosemary Oil
Rosemary Oil is an essential oil extracted through steam distillation from the leaves and flowering tops of the Rosmarinus officinalis plant. It possesses a fresh, herbaceous, and slightly woody aroma. Rich in cineole, camphor, and α-pinene, Rosemary Oil is widely valued for its stimulating, antioxidant, and antimicrobial properties. It is extensively used in aromatherapy, cosmetics, pharmaceuticals, and natural personal care products. Rosemary Oil promotes scalp health, enhances hair growth, supports respiratory function, and is used in massage blends to invigorate the body and mind.
Savory Summer Oil
Savory Summer Oil is an essential oil steam-distilled from the flowering tops of Satureja hortensis, commonly known as Summer Savory. Native to Southern Europe and the Mediterranean region, this aromatic herb yields a highly pungent, spicy, and herbaceous oil rich in carvacrol, thymol, and p-cymene. Known for its strong antimicrobial, antifungal, and antioxidant properties, Savory Summer Oil has long been used in traditional herbal medicine to support immune health, digestion, and topical wound care.
Today, the oil is utilized in cosmetics, aromatherapy, wellness formulations, and as a potent active in natural cleaning products. Due to its intense composition, it is generally used in low dilutions and often blended with softer oils to balance its intensity. Its sharp, spicy-herbaceous aroma is particularly favored in male grooming products, energizing blends, and natural disinfectants.
Sesame oil
Sesame oil is a versatile vegetable oil extracted from sesame seeds (Sesamum indicum). It is available in both unrefined (light color, nutty flavor) and refined (neutral flavor) varieties. Rich in antioxidants like sesamol and sesamin, as well as unsaturated fats, it is valued for its stability, nutritional benefits, and mild skin-conditioning properties. It is widely used in cooking, cosmetics, and pharmaceutical formulations.
Spearmint Oil
Spearmint Oil is a high-quality essential oil steam-distilled from the leaves and flowering tops of Mentha spicata, a herb native to Europe and the Mediterranean. This oil has a fresh, sweet, minty aroma with subtle green-woody undertones. Its principal constituents—carvone, limonene, and menthone—provide antimicrobial, anti-inflammatory, digestive-supporting, and soothing properties. Spearmint Oil is widely used in aromatherapy for mental clarity and respiratory support, as well as in personal care formulations, flavor blends, and functional wellness products.
Strawberry Liquid Flavour
Strawberry Liquid Flavour is a high-quality, natural-tasting liquid flavor designed to replicate the sweet, juicy, and fresh aroma of ripe strawberries. It is specially formulated for food and beverage applications, offering excellent solubility in aqueous systems and stability during processing. This flavor enhances a wide range of products by providing an authentic strawberry taste that is both vibrant and clean. Ideal for use in confectionery, beverages, dairy products, and bakery items, it delivers consistent flavor performance while meeting stringent food safety standards.
Strawberry Oil
Strawberry Oil is a fragrant oil derived from the seeds or extracts of the strawberry fruit (Fragaria × ananassa). Known for its sweet, fruity, and fresh aroma, Strawberry Oil is prized in cosmetic and fragrance formulations for imparting a natural berry scent. While it is primarily used for its aromatic qualities, it also contains antioxidants and essential fatty acids beneficial for skin conditioning. Strawberry Oil is favored in perfumery, skincare products, and flavoring applications, offering a pleasant, uplifting sensory experience.
Tangerine Liquid Flavour
Tangerine Liquid Flavour is a premium food-grade liquid flavoring designed to replicate the fresh, bright, and sweet aroma of ripe tangerines. It is widely used in food and beverage formulations for its authentic citrus taste and excellent water solubility. This flavoring enhances a variety of products such as beverages, confectionery, baked goods, and dairy with a natural and refreshing citrus profile. Tangerine Liquid Flavour complies with all relevant food safety standards and is suitable for both industrial and artisanal food manufacturing.
Tangerine Oil
Tangerine Oil is a fresh, bright essential oil cold-pressed from the rinds of Citrus reticulata (Tangerine), native to Southeast Asia and now cultivated globally. It possesses a sweet, citrusy, and slightly fruity aroma with low phototoxicity compared to other citrus oils. Rich in limonene, beta-pinene, gamma-terpinene, and myrcene, Tangerine Oil offers uplifting, calming, and digestive-supporting properties. Widely used in aromatherapy, skincare, flavoring, confectionery, and wellness formulations, it is appreciated for its cheerful fragrance and gentle, energizing effects.
Terpeneless Dill Seed Oil
Terpeneless Dill Seed Oil is a refined essential oil obtained by removing the terpene fraction from dill seed (Anethum graveolens) oil. This process concentrates the oil’s delicate, sweet, and herbaceous aroma with subtle anise-like and citrusy notes, making it more stable and less prone to oxidation. Rich in carvone and other oxygenated compounds, Terpeneless Dill Seed Oil offers antimicrobial, antioxidant, and digestive support properties. It is valued in flavoring, fragrance, and therapeutic applications for its clean, mellow scent and enhanced shelf life.
Terpenes Oil
Terpenes Oil refers to a broad class of volatile aromatic compounds extracted from various plants, primarily conifers and citrus fruits. These natural hydrocarbons are responsible for the characteristic scents of many essential oils and are widely used in industrial, cosmetic, and therapeutic applications. Terpenes Oil typically contains compounds such as pinene, limonene, myrcene, and others, each contributing unique fragrance and functional properties. Known for their anti-inflammatory, antimicrobial, and solvent qualities, terpenes oils are versatile ingredients used in fragrances, cleaning agents, pharmaceuticals, and flavoring.
Thyme Oil
Thyme Oil is a potent essential oil obtained by steam distillation from the leaves and flowering tops of the Thymus vulgaris plant, native to the Mediterranean region. Known for its warm, herbaceous, and slightly spicy aroma, Thyme Oil contains key bioactive compounds such as thymol, carvacrol, and linalool. These constituents contribute to its powerful antimicrobial, antiseptic, anti-inflammatory, and antioxidant properties. Traditionally used in herbal medicine for respiratory ailments, digestive support, and wound healing, Thyme Oil is now widely applied in aromatherapy, cosmetics, natural health products, and cleaning formulations. Its effectiveness and aromatic complexity make it an essential ingredient across diverse industries.
Turmeric Oil
Turmeric Oil is an essential oil extracted from the rhizomes of the turmeric plant (Curcuma longa) through steam distillation. Known for its warm, spicy, and earthy aroma, turmeric oil is highly valued for its potent anti-inflammatory, antioxidant, and antimicrobial properties. It has a rich golden-yellow color and is widely used in cosmetic formulations, traditional medicine, aromatherapy, and natural personal care products. The oil contains bioactive compounds such as turmerone, which contribute to its therapeutic and preservative qualities. Turmeric oil is also used in flavoring and fragrance applications, as well as in natural cleaning products for its antimicrobial benefits.
Tutti Fruity Flavour Powder
Tutti Fruity Flavour Powder is a high-quality food-grade powdered flavor designed to deliver a sweet, tangy, and vibrant blend of mixed fruit notes. It is ideal for use in a variety of food and beverage applications, offering excellent dispersibility and flavor stability in both dry and aqueous systems. This flavor powder enhances the taste profile of confectionery, bakery items, dairy products, beverages, and snacks. Manufactured under stringent food safety and quality standards, it ensures consistent flavor performance and shelf life.
Vanilla Extract
Vanilla Extract is a natural liquid flavoring made by macerating and percolating cured vanilla beans in a solution of ethanol and water. It imparts the characteristic sweet, creamy, and warm vanilla aroma and flavor widely used in culinary applications. Vanilla Extract is a staple ingredient in baking, confectionery, and beverage industries, providing authentic vanilla taste with versatility and ease of use.
Vanilla Flavour Powder
Vanilla Flavour Powder is a high-quality, natural vanilla flavor in powdered form designed to provide an authentic, rich, and creamy vanilla aroma and taste to a variety of food and beverage products. This powder is favored for its ease of use, excellent solubility, and stability in dry and semi-moist applications. It delivers the classic warm, sweet, and comforting vanilla profile that enhances bakery goods, confectionery, dairy products, beverages, and nutraceuticals. The product is manufactured under stringent food-grade standards ensuring safety, consistency, and purity.
Vanilla Liquid Flavour (Brown)
Vanilla Liquid Flavour (Brown) is a rich, natural-tasting liquid flavoring formulated to deliver the warm, sweet essence of pure vanilla bean. This food-grade flavor is highly soluble in water-based systems, making it ideal for a wide variety of food and beverage applications. It offers a smooth and creamy profile that enhances desserts, baked goods, dairy products, and beverages with an authentic vanilla aroma and taste. Manufactured under stringent food safety standards, it ensures consistent quality, purity, and flavor stability throughout processing and storage.
Vanilla Liquid Flavour (Clear)
Vanilla Liquid Flavour (Clear) is a transparent, food-grade liquid flavoring that imparts a smooth, sweet, and creamy vanilla essence without altering the color of the final product. Its excellent solubility in aqueous systems makes it ideal for use in beverages, dairy, baked goods, and confectionery where clarity is essential. This flavor is known for its consistent aroma, purity, and stability across various processing conditions. Manufactured under strict food safety standards, it offers reliable performance and enhances sensory appeal without compromising product appearance.
Vanilla Oil
Vanilla oil is a rich, aromatic extract derived from the cured pods of the Vanilla planifolia orchid. It is typically produced by infusing vanilla beans in a carrier oil or through CO₂ extraction, capturing the complex, sweet, and creamy fragrance notes of natural vanilla. This oil is prized for its warm, comforting aroma and is widely used in perfumery, gourmet food flavoring, and luxury skincare products. Unlike vanilla essential oil (which is rarely produced due to low yield), vanilla oil refers to an infused or extracted product that carries the signature vanilla scent and flavor.
Vanillin
Vanillin is the primary flavor compound extracted from vanilla beans or produced synthetically, known for its characteristic sweet, creamy, and warm vanilla aroma. It is widely used as a flavoring agent in food, beverages, and pharmaceuticals, and also as a fragrance ingredient in cosmetics and perfumes. Vanillin is a versatile, cost-effective alternative to natural vanilla extract, providing consistent flavor and aroma quality.
Vodka Liquid Flavor
Vodka Liquid Flavor is a clear, food-grade flavor designed to replicate the crisp, clean, and slightly sweet aroma and taste of premium vodka without alcohol content. It is ideal for use in beverages, confectionery, bakery items, and other edible products requiring a distinctive vodka flavor. This liquid flavor exhibits excellent solubility in water and aqueous systems and maintains stability during processing and storage. Produced under stringent food safety standards, Vodka Flavor Liquid ensures consistent quality and purity for diverse food applications.
Whisky Liquid Flavor
Whisky Liquid Flavor is a premium quality flavoring ingredient designed to replicate the complex, rich, and smoky aroma of whisky. This liquid flavor is crafted for use in a wide range of food and beverage applications, delivering authentic whisky notes without the alcohol content. It offers excellent solubility and stability in both aqueous and fat-based systems, making it ideal for bakery, confectionery, dairy, and beverage products. The flavor provides a warm, woody, and slightly sweet character that enhances product depth and appeal.
WinterGreen Oil
Wintergreen Oil is a potent essential oil distilled from the leaves of the Gaultheria procumbens or Gaultheria fragrantissima plant, both native to North America and Asia. The oil is obtained via steam distillation and is known for its distinct, sweet, minty aroma and high content of methyl salicylate (typically 98% or more), which gives Wintergreen Oil its strong analgesic and anti-inflammatory properties. Historically used in traditional medicine, topical pain relief, and flavoring, Wintergreen Oil remains an active component in cosmetic, pharmaceutical, personal care, and industrial applications. Its powerful scent and soothing properties make it particularly valued in muscle relief formulas, oral care products, and sports applications.
Xanthoxylum Oil
Xanthoxylum Oil, also known as Sichuan Pepper Oil or Prickly Ash Oil, is an essential oil extracted through steam distillation from the dried berries and seeds of the Zanthoxylum genus plants, primarily Zanthoxylum simulans and Zanthoxylum piperitum. This oil is characterized by its sharp, spicy, citrusy, and slightly woody aroma with tingling, numbing sensory properties. Rich in active compounds such as limonene, beta-pinene, and sabinene, Xanthoxylum Oil is valued for its antimicrobial, analgesic, anti-inflammatory, and digestive stimulating effects. Traditionally used in herbal medicine and culinary applications, it also finds use in cosmetics, personal care, and natural pest control products.
Yoghurt Liquid Flavor
Yoghurt Liquid Flavor is a high-quality flavoring ingredient designed to impart the creamy, tangy, and fresh taste characteristic of natural yoghurt. This liquid flavor is formulated for use in a broad range of food and beverage applications, including dairy products, beverages, bakery, and confectionery. It offers excellent solubility and stability in both aqueous and fat-based systems, enabling manufacturers to create authentic yoghurt-flavored products without fermentation. The flavor provides a smooth, slightly tart profile that enhances sensory appeal and product differentiation.
Yuzu Oil
Yuzu Oil is a fragrant essential oil extracted via cold pressing or steam distillation from the peel of the Citrus junos fruit, a citrus species native to East Asia, especially Japan, Korea, and China. Revered for its fresh, citrusy, and slightly floral aroma, Yuzu Oil offers a unique blend of tart grapefruit, mandarin, and subtle floral notes. It is rich in natural constituents like limonene, gamma-terpinene, and alpha-pinene, providing antioxidant, anti-inflammatory, and mood-enhancing properties. Widely valued in aromatherapy and personal care, Yuzu Oil is used in wellness products, cosmetic formulations, luxury perfumery, and eco-friendly household goods for its uplifting scent and skin benefits.

Preservatives(food)
Flavor Enhancers
Acidulants
Sweeteners
Antioxidants
Colorants(food)
Nutraceutical Ingredients (food)
Nutrient Supplements
Emulsifiers
Collectors
Dust Suppressants
Explosives and Blasting Agents
Flocculants and Coagulants
Frothers
Leaching Agents
pH Modifiers
Precious Metal Extraction Agents
Antioxidants(plastic)
Colorants (Pigments, Dyes)
Fillers and Reinforcements
Flame Retardants
Monomers
Plasticizers
Polymerization Initiators
Stabilizers (UV, Heat)
Antifoaming Agents
Chelating Agents
Coagulants and Flocculants
Corrosion Inhibitors
Disinfectants and Biocides
Oxidizing Agents
pH Adjusters
Scale Inhibitors( water)
Antioxidants(cosmetic)
Emollients
Fragrances and Essential Oils
Humectants
Preservatives
Surfactants(cosmetic)
Thickeners
UV Filters
Fertilizers
Soil Conditioners
Plant Growth Regulators
Animal Feed Additives
Biostimulants
Pesticides (Herbicides, Insecticides, Fungicides)
Active Pharmaceutical Ingredients (APIs)
Excipients
Solvents(pharmaceutical)
Antibiotics
Antiseptics and Disinfectants
Vaccine Adjuvants
Nutraceutical Ingredients (pharmaceutical)
Analgesics & Antipyretics
Analytical Reagents
Solvents(lab)
Chromatography Chemicals
Spectroscopy Reagents
microbiology-and-cell-culture-reagents
Molecular Biology Reagents
Biochemical Reagents
Inorganic and Organic Standards
Laboratory Safety Chemicals
Specialty Laboratory Chemicals(Special Laboratory Equipment)
Demulsifiers
Hydraulic Fracturing Fluids
Scale Inhibitors(oil)
Surfactants(oil)
Drilling Fluids
Dyes and Pigments
Bleaching Agents
Softening Agents
Finishing Agents
Antistatic Agents
Admixtures
Waterproofing Agents
Sealants and Adhesives
Curing Compounds
Concrete Repair Chemicals
Anti-Corrosion Coatings
Surfactants(cleaning)
Builders
Enzymes
Solvents (Cleaning)
Fragrances
Electronic Chemicals
Catalysts
Lubricants
Photographic Chemicals
Refrigerants
Automotive chemicals
Pyrotechnic Chemicals
Biodegradable Surfactants
Bio-based Solvents
Renewable Polymers
Carbon Capture Chemicals
Wastewater Treatment Chemicals
Pigments
Solvents(paint)
Specialty Coatings
Binders/Resins
Additives
Driers
Anti-Corrosion Agents
Functional Coatings
Application-Specific Coatings
Fresh Herbs
Ground Spices
Whole Spices
Spice Blends
Dried Herbs
Leavening Agents
Dough Conditioners
Flour Treatments
Fat Replacers
Decoratives
Preservatives(baking)
Plasticizers & Softeners
Reinforcing Agents
Adhesion Promoters
Vulcanizing Agents
Antidegradants
Blowing Agents
Fillers & Extenders
Accelerators & Retarders
















