Preservatives(food)
Flavor Enhancers
Acidulants
Sweeteners
Antioxidants
Colorants(food)
Nutraceutical Ingredients (food)
Nutrient Supplements
Emulsifiers
Collectors
Dust Suppressants
Explosives and Blasting Agents
Flocculants and Coagulants
Frothers
Leaching Agents
pH Modifiers
Precious Metal Extraction Agents
Antioxidants(plastic)
Colorants (Pigments, Dyes)
Fillers and Reinforcements
Flame Retardants
Monomers
Plasticizers
Polymerization Initiators
Stabilizers (UV, Heat)
Antifoaming Agents
Chelating Agents
Coagulants and Flocculants
Corrosion Inhibitors
Disinfectants and Biocides
Oxidizing Agents
pH Adjusters
Scale Inhibitors( water)
Antioxidants(cosmetic)
Emollients
Fragrances and Essential Oils
Humectants
Preservatives
Surfactants(cosmetic)
Thickeners
UV Filters
Fertilizers
Soil Conditioners
Plant Growth Regulators
Animal Feed Additives
Biostimulants
Pesticides (Herbicides, Insecticides, Fungicides)
Active Pharmaceutical Ingredients (APIs)
Excipients
Solvents(pharmaceutical)
Antibiotics
Antiseptics and Disinfectants
Vaccine Adjuvants
Nutraceutical Ingredients (pharmaceutical)
Analgesics & Antipyretics
Analytical Reagents
Solvents(lab)
Chromatography Chemicals
Spectroscopy Reagents
microbiology-and-cell-culture-reagents
Molecular Biology Reagents
Biochemical Reagents
Inorganic and Organic Standards
Laboratory Safety Chemicals
Specialty Laboratory Chemicals(Special Laboratory Equipment)
Demulsifiers
Hydraulic Fracturing Fluids
Scale Inhibitors(oil)
Surfactants(oil)
Drilling Fluids
Dyes and Pigments
Bleaching Agents
Softening Agents
Finishing Agents
Antistatic Agents
Admixtures
Waterproofing Agents
Sealants and Adhesives
Curing Compounds
Concrete Repair Chemicals
Anti-Corrosion Coatings
Surfactants(cleaning)
Builders
Enzymes
Solvents (Cleaning)
Fragrances
Electronic Chemicals
Catalysts
Lubricants
Photographic Chemicals
Refrigerants
Automotive chemicals
Pyrotechnic Chemicals
Biodegradable Surfactants
Bio-based Solvents
Renewable Polymers
Carbon Capture Chemicals
Wastewater Treatment Chemicals
Pigments
Solvents(paint)
Specialty Coatings
Binders/Resins
Additives
Driers
Anti-Corrosion Agents
Functional Coatings
Application-Specific Coatings
Fresh Herbs
Ground Spices
Whole Spices
Spice Blends
Dried Herbs
Leavening Agents
Dough Conditioners
Flour Treatments
Fat Replacers
Decoratives
Preservatives(baking)
Plasticizers & Softeners
Reinforcing Agents
Adhesion Promoters
Vulcanizing Agents
Antidegradants
Blowing Agents
Fillers & Extenders
Accelerators & Retarders
Glycerin Drum USP
Glycerin Drum USP, also known as glycerol, is a high-purity, pharmaceutical-grade trihydroxy alcohol (triol) used extensively in pharmaceutical, cosmetic, food, and personal care industries. Supplied in 250kg HDPE drums, this grade complies with the standards of the United States Pharmacopeia (USP), ensuring suitability for internal and topical human use. It is a clear, colorless, odorless, viscous liquid with a sweet taste and hygroscopic (moisture-attracting) properties. USP glycerin is derived from natural or synthetic sources and serves as a solvent, humectant, emollient, sweetener, and preservative in various applications.
Glycerol Monostearate Flakes
Glycerol Monostearate Flakes is a white to off-white waxy flake form emulsifier composed of 40% monoglycerides of fatty acids, primarily stearic and palmitic acids, combined with other glycerides and esters. Derived mainly from vegetable oils, this food-grade emulsifier is widely utilized in food, cosmetic, pharmaceutical, and industrial sectors for its multifunctional properties. GMS 40% flakes serve as effective emulsifiers, stabilizers, anti-caking agents, and texture enhancers, with excellent compatibility and versatility in formulations requiring semi-solid or solid fats.
Glycerol Monostearate Powder
Glycerol Monostearate Powder is a white to off-white, free-flowing powder composed of 50% monoglycerides of stearic and palmitic acids, typically derived from vegetable oils. It is a non-ionic emulsifier widely used in food, cosmetics, pharmaceuticals, plastics, and industrial applications. GMS functions as an emulsifying agent, stabilizer, thickener, anti-staling agent, and opacifier. In food, it improves texture and extends shelf life. In cosmetics and pharmaceuticals, it enhances creaminess and stability. GMS 50% is often blended with other emulsifiers or surfactants and is valued for its versatile functionality, safety, and compatibility with a wide range of ingredients.
Golden Yellow Color Water Soluble
Golden Yellow Color Water Soluble is a synthetic dye known for its vibrant golden yellow hue and excellent solubility in water. It is widely used across textile, cosmetic, food and beverage, and cleaning industries to impart a bright and consistent yellow coloration. The dye offers good stability, ease of application, and compatibility with various substrates, making it ideal for aqueous dyeing and formulation processes.
Grape Seed Oil
Grape Seed Oil is a light, pale-yellow oil extracted from the seeds of grapes (Vitis vinifera), typically obtained through cold pressing or solvent extraction. Renowned for its high content of polyunsaturated fatty acids, especially linoleic acid, as well as antioxidants like vitamin E and phenolic compounds, Grape Seed Oil is prized for its nourishing, moisturizing, and anti-inflammatory properties. Widely used in cosmetics, skincare, pharmaceutical formulations, and culinary applications, it is valued for its non-greasy texture and rapid absorption. Grape Seed Oil supports skin elasticity, helps repair damaged skin, and provides a protective barrier against environmental stressors.
Green Apple liquid flavor
Green Apple Liquid Flavor is a high-quality, food-grade flavoring agent that captures the crisp, sweet, and tangy aroma of fresh green apples. This liquid flavor is designed for easy incorporation into a wide range of food and beverage products, delivering a natural and refreshing apple taste. It is prized for its stability, strong flavor profile, and versatility, making it suitable for beverages, confectionery, baked goods, and dairy applications. Green Apple Liquid Flavor meets strict food safety standards and enhances the sensory appeal of products.
Green Apple Liquid Flavour
Green Apple Liquid Flavour is a high-quality, food-grade flavoring agent that captures the crisp, sweet, and tangy aroma of fresh green apples. This liquid flavor is designed for easy incorporation into a wide range of food and beverage products, delivering a natural and refreshing apple taste. It is prized for its stability, strong flavor profile, and versatility, making it suitable for beverages, confectionery, baked goods, and dairy applications. Green Apple Liquid Flavor meets strict food safety standards and enhances the sensory appeal of products.
Green Color Water Soluble
Green Color Water Soluble is a synthetic dye characterized by its vibrant green hue and excellent solubility in water. This dye is widely used in various industries including textiles, cosmetics, food and beverage, and cleaning products for imparting a bright, consistent green coloration. It offers good stability, easy application, and compatibility with multiple substrates. Its water solubility makes it ideal for aqueous dyeing processes and formulations.
Guar Gum
Guar Gum is a natural polysaccharide extracted from the endosperm of the guar bean (Cyamopsis tetragonoloba). It appears as an off-white to cream-colored powder with a neutral odor and bland taste. Guar Gum is a galactomannan composed mainly of mannose and galactose units, known for its excellent water-binding, thickening, and stabilizing properties. It forms highly viscous solutions even at low concentrations, making it a versatile hydrocolloid used widely across food, pharmaceutical, cosmetic, oilfield, and industrial applications.
Hazelnut Oil
Hazelnut Oil is a light, nutty-scented carrier oil extracted from the nuts of the hazelnut tree (Corylus avellana) through cold pressing. Rich in oleic acid, vitamin E, and antioxidants, it is prized for its moisturizing, nourishing, and skin-repairing properties. Known for its fast absorption and non-greasy feel, Hazelnut Oil is widely used in skincare, hair care, and cosmetic formulations. It helps balance oily skin, tighten pores, and improve skin elasticity. Additionally, it finds applications in food flavoring and pharmaceutical products as a natural emollient and carrier oil.
Hemp Seed Oil
Hemp Seed Oil is a cold-pressed oil extracted from the seeds of the Cannabis sativa plant. Unlike CBD or THC oils, hemp seed oil contains no cannabinoids and is valued for its rich content of essential fatty acids, including omega-3 and omega-6, as well as antioxidants and vitamins A, C, and E. It has a light to dark green color and a mild, nutty aroma.
Due to its highly moisturizing, anti-inflammatory, and skin-rejuvenating properties, it is widely used in skincare, haircare, pharmaceuticals, and nutritional supplements. It also finds applications in paints, lubricants, and industrial formulations thanks to its stability and bio-based origin.
High Gluten Wheat Flour
High Gluten Wheat Flour is a finely milled powder derived from hard wheat varieties known for their high protein content, typically ranging from 12% to 14.5%. This flour has a superior gluten-forming capacity which imparts strong dough elasticity and excellent gas retention properties. It appears as an off-white to pale yellow powder with a neutral to slightly nutty aroma. High Gluten Wheat Flour is prized in baking industries and food manufacturing for producing products with enhanced chewiness, volume, and texture. It is essential for applications requiring strong dough structure and resilience.
Honey Special Liquid Flavour Food Grade
Honey Special Liquid Flavour Food Grade is a premium food-grade flavoring agent designed to replicate the rich, sweet, and natural aroma and taste of pure honey. This liquid flavor is ideal for enhancing the sensory qualities of a variety of food and beverage products. It offers excellent stability and solubility, making it suitable for use in drinks, baked goods, confectionery, dairy products, and sauces. The flavoring is carefully formulated to provide an authentic honey experience without the viscosity of natural honey, allowing for easy blending and consistent flavor delivery. Manufactured under strict quality control, it complies with food safety regulations and supports clean-label product development.
Hop Oil
Hop Oil is a volatile essential oil extracted via steam distillation from the cone-shaped flowers (strobiles) of the hop plant (Humulus lupulus). It has a complex, herbaceous, slightly bitter aroma with earthy, floral, and spicy undertones. Known for its calming, sedative, and antimicrobial effects, Hop Oil is widely used in aromatherapy, cosmetics, herbal formulations, and specialty beverages.
Traditionally linked with beer production, Hop Oil also finds application in natural perfumery, body care, and wellness products aimed at promoting relaxation. Its bioactive compounds such as humulene, myrcene, and caryophyllene contribute to its diverse functional and aromatic value.
HPMC Vivapharm
HPMC Vivapharm is a high-quality, pharmaceutical-grade hydroxypropyl methylcellulose polymer widely used as an excipient and functional ingredient. It appears as a fine, white to off-white, odorless powder with excellent solubility in cold water and forms clear, viscous solutions. This cellulose ether derivative offers excellent film-forming, thickening, emulsifying, and controlled-release properties. Vivapharm E50 is prized in pharmaceutical, food, and cosmetic industries for its versatility, stability, and safety profile.
Hydrochloric Acid HCL
Hydrochloric Acid HCL is a highly corrosive, strong mineral acid consisting of hydrogen chloride gas dissolved in water to a concentration of approximately 33% by weight. It appears as a clear, colorless to slightly yellow liquid with a sharp, pungent odor. HCl 33% is widely used in industrial, chemical, and laboratory applications due to its strong acidic properties, high reactivity, and versatility. It plays a crucial role in pH control, metal processing, chemical synthesis, and cleaning processes across numerous sectors.
Hydrochloric Acid HCL 270 kg Drum
Hydrochloric Acid HCL 270 kg Drum is a highly corrosive, strong mineral acid consisting of hydrogen chloride gas dissolved in water to a concentration of approximately 33% by weight. It appears as a clear, colorless to slightly yellow liquid with a sharp, pungent odor. HCl 33% is widely used in industrial, chemical, and laboratory applications due to its strong acidic properties, high reactivity, and versatility. It plays a crucial role in pH control, metal processing, chemical synthesis, and cleaning processes across numerous sectors.
Hydrogen Peroxide Food Grade
Hydrogen Peroxide Food Grade is a highly concentrated aqueous solution of hydrogen peroxide (H₂O₂), formulated specifically for use in food processing and related applications. It appears as a clear, colorless liquid with a slightly sharp, acrid odor. Renowned for its powerful oxidizing and bleaching properties, hydrogen peroxide is a strong antimicrobial agent and environmentally friendly disinfectant that decomposes into water and oxygen, leaving no harmful residues. The food-grade designation ensures compliance with strict purity standards, making it suitable for direct and indirect food contact uses, including sterilization, sanitation, and preservation.
Hydroxyethyl Cellulose
Hydroxyethyl Cellulose , marketed under brand names such as Natrosol, is a non-ionic, water-soluble polymer derived from cellulose by reacting alkali cellulose with ethylene oxide. It appears as a white to off-white, free-flowing powder with excellent thickening, binding, and film-forming properties. HEC is widely used as a rheology modifier and stabilizer due to its high water retention, solubility, and compatibility with a broad range of ingredients. It is valued in many industries including cosmetics, pharmaceuticals, paints, adhesives, and personal care products.
Hydroxypropyl Methylcellulose HPMC
Hydroxypropyl Methylcellulose HPMC, also known as hypromellose, is a semi-synthetic, non-ionic cellulose ether derived by chemically modifying cellulose through methylation and hydroxypropylation. It is a white to off-white, odorless, tasteless powder that dissolves in cold water to form clear, viscous solutions. HPMC is renowned for its thickening, film-forming, emulsifying, and controlled-release properties. It is widely used in pharmaceuticals, food, cosmetics, construction, and industrial applications due to its safety profile, versatility, and compatibility with various ingredients.
Icing Sugar
Icing Sugar, also known as powdered sugar or confectioners’ sugar, is a finely ground sugar with a powdery consistency. It is typically made by milling granulated sugar into a fine powder and blending it with a small amount of anti-caking agent (usually cornstarch or tricalcium phosphate) to prevent clumping. Icing Sugar is white, odorless, and has a sweet taste. It is widely used in baking, confectionery, and culinary applications to provide sweetness, texture, and decorative finishes.
Icing Sugar Super refined
Icing Sugar Super refined, also known as powdered sugar or confectioners' sugar, is a finely ground white sugar produced by milling granulated sugar into a smooth, powdery form. This grade of icing sugar has an ultra-fine texture with a particle size typically less than 50 microns, ensuring quick solubility and a smooth finish. It often contains a small percentage of anti-caking agent such as cornstarch or tricalcium phosphate to prevent clumping. Super refined icing sugar is widely used in baking, confectionery, and food processing industries for its fast-dissolving and smooth blending characteristics.
Iodine Crystals
Iodine Crystals are high-purity elemental iodine in solid crystalline form. These dark violet-black crystals have a characteristic pungent odor and sublime easily at room temperature, releasing violet iodine vapors. Iodine is a halogen element widely used for its antiseptic, oxidizing, and chemical reagent properties in pharmaceutical, industrial, and laboratory applications.
Iodised Salt
Iodised Salt is table salt (sodium chloride) fortified with a small, controlled amount of iodine, typically in the form of potassium iodate or potassium iodide. It appears as fine white crystalline granules, odorless, and with a characteristic salty taste. The addition of iodine helps prevent iodine deficiency disorders (IDD) such as goiter, mental impairment, and developmental abnormalities. Iodised Salt is widely used in households, food processing, and animal nutrition to ensure adequate dietary iodine intake.
Iodised Salt Extra Pure
Iodised Salt Extra Pure is a refined form of sodium chloride enriched with a precise amount of iodine, typically in the form of potassium iodate or iodide. It is primarily used to prevent iodine deficiency disorders, making it essential in nutritional and public health applications. Beyond its dietary use, iodised salt also serves in laboratory settings for controlled experiments involving iodine content and salt solubility studies. Its high purity ensures minimal contamination, making it suitable for analytical and pharmaceutical applications where quality and consistency are critical. Proper storage in airtight containers is recommended to prevent iodine loss due to air exposure.
Jasmine Liquid Flavor Food Grade
Jasmine Liquid Flavor Food Grade is a high-quality, natural and synthetic blend formulated to impart the delicate, sweet floral aroma and taste of jasmine to a wide variety of food and beverage products. It is designed for easy blending and consistent flavor delivery in aqueous and fat-based systems, making it suitable for use in confectionery, baked goods, beverages, dairy products, and culinary preparations. This flavor complies with food safety regulations and is produced under stringent food-grade standards to ensure purity, safety, and reliability.
Jojoba Wax
Jojoba Wax is a natural, golden-yellow to amber-colored wax ester extracted from the seeds of the jojoba plant (Simmondsia chinensis). Unlike traditional vegetable oils, jojoba wax is chemically a liquid wax, known for its excellent stability, moisturizing properties, and similarity to human sebum. It is odorless or mildly nutty and is widely used in cosmetics, personal care, and pharmaceutical applications as an emollient, thickener, and skin conditioning agent.
Kojic Acid
Kojic Acid is a naturally derived organic compound produced by certain species of fungi, commonly Aspergillus and Penicillium. It appears as a white to light yellow crystalline powder with a slightly acidic taste and is highly soluble in water and alcohol. Kojic Acid is primarily used in the cosmetic and pharmaceutical industries for its skin-lightening and antioxidant properties. It inhibits melanin production by blocking the enzyme tyrosinase, making it a key ingredient in formulations aimed at reducing hyperpigmentation, age spots, and uneven skin tone.
L-Glutathione Reduced
L-Glutathione Reduced is a tripeptide composed of glutamine, cysteine, and glycine, present in cells as a vital antioxidant. It appears as a white to off-white crystalline powder and plays a key role in protecting cells from oxidative stress by neutralizing free radicals and reactive oxygen species. Reduced glutathione (GSH) is the active form that participates in cellular detoxification, immune support, and regeneration of other antioxidants. It is widely used in pharmaceutical, cosmetic, and food industries due to its potent antioxidant properties and skin-brightening effects.
L-Lysine HCL Feed Grade
L-Lysine HCL Feed Grade is a highly pure form of the essential amino acid lysine combined with hydrochloric acid to improve its stability and solubility. It appears as a white crystalline powder and is widely used as a dietary supplement in animal feed to enhance growth, improve feed efficiency, and balance amino acid profiles. L-Lysine HCL is critical in poultry, swine, and aquaculture nutrition, helping to meet animals’ lysine requirements for protein synthesis and overall health.
L-Threonine Feed Grade
L-Threonine Feed Grade is a high-purity essential amino acid used primarily as a nutritional supplement in animal feed. It appears as a white crystalline powder and is vital for protein synthesis, growth, and overall health in livestock. This feed-grade form of L-Threonine helps balance amino acid profiles in animal diets, especially in monogastric animals like poultry and swine, improving feed efficiency and production performance.
Lactic Acid
Lactic Acid is a colorless to pale yellow, viscous liquid with a mild acidic odor. It is an organic acid naturally produced by fermentation and widely used in industrial, pharmaceutical, cosmetic, and food applications. The 80% concentration provides a balance of potency and ease of handling, making it suitable for pH adjustment, preservation, and chemical synthesis. Lactic acid is biodegradable, non-toxic, and valued for its multifunctionality including antimicrobial properties and chelation abilities.
Lactose Monohydrate 200 Mesh
Lactose Monohydrate 200 Mesh is a fine, white, crystalline powder derived from milk sugar with a particle size of 200 mesh, indicating very fine granules. It is widely used in pharmaceutical, food, and confectionery industries as a filler, binder, and stabilizer. Lactose Monohydrate is valued for its excellent compressibility, low hygroscopicity, and compatibility with many active pharmaceutical ingredients (APIs). The monohydrate form contains one molecule of water, enhancing its stability and flow properties.
Lavender oil
Lavender oil is a popular essential oil steam-distilled from the fresh flowering tops of the Lavandula angustifolia plant. It has a characteristic floral, herbaceous, and slightly woody aroma with calming and therapeutic properties. Known for its versatility, lavender oil is widely used in aromatherapy, cosmetics, and personal care products for its soothing, anti-inflammatory, and antiseptic qualities. It also serves as a natural fragrance and flavoring agent in various applications.
Leek Oil
Leek Oil is an essential oil obtained by steam distillation from the bulbs or leaves of the Allium ampeloprasum var. porrum (leek) plant. It has a strong, sulfurous, and pungent aroma characteristic of the Allium family. Leek Oil is known for its antimicrobial, antioxidant, and anti-inflammatory properties. It is used primarily in natural medicine, cosmetic formulations targeting scalp and skin health, and in aromatherapy for respiratory benefits.
Lemon Liquid Flavor Food Grade
Lemon Liquid Flavor Food Grade is a high-quality, citrus-based flavoring solution designed to impart the tangy, zesty taste of fresh lemons to a variety of food and beverage products. Known for its bright, refreshing profile, it is widely used in both sweet and savory formulations. The liquid form allows for easy mixing and dispersion in syrups, confections, baked goods, and dairy products. Its stability under typical processing conditions and compatibility with other flavor notes make it a versatile and essential ingredient in the food industry.
Lemon Oil
Lemon Oil is a vibrant essential oil obtained by cold-pressing the rinds of Citrus limon fruit. It is known for its fresh, uplifting, citrus aroma and is rich in limonene. Lemon oil is widely used for its cleansing, refreshing, and mood-enhancing properties. It finds application in perfumery, aromatherapy, personal care, cleaning products, and food flavoring.
Lemon Powder Flavor food grade
Lemon Powder Flavor (Food Grade) is a premium-quality, spray-dried flavoring designed to capture the bright, tangy essence of fresh lemons in a convenient, easy-to-handle powdered form. This flavor powder is ideal for dry mix applications and offers excellent stability, long shelf life, and consistent performance across a variety of food and beverage products. It blends effortlessly into both dry and rehydrated systems, making it suitable for products such as instant beverages, seasoning blends, bakery mixes, and confectionery. Its robust citrus profile and versatility make it a staple for manufacturers seeking a natural, refreshing lemon note in their dry formulations.
Lemon Powder Flavour Food Grade
Lemon Powder Flavour Food Grade is a premium-quality, spray-dried flavoring designed to capture the bright, tangy essence of fresh lemons in a convenient, easy-to-handle powdered form. This flavor powder is ideal for dry mix applications and offers excellent stability, long shelf life, and consistent performance across a variety of food and beverage products. It blends effortlessly into both dry and rehydrated systems, making it suitable for products such as instant beverages, seasoning blends, bakery mixes, and confectionery. Its robust citrus profile and versatility make it a staple for manufacturers seeking a natural, refreshing lemon note in their dry formulations.
Lemongrass Oil
Lemongrass Oil is a pale yellow to amber essential oil extracted primarily through steam distillation from the leaves and stalks of the Cymbopogon citratus or Cymbopogon flexuosus plants. Renowned for its fresh, citrusy, lemon-like aroma with subtle grassy undertones, this oil contains high levels of citral and limonene, compounds known for their antimicrobial, anti-inflammatory, and insect-repellent properties. Widely utilized in aromatherapy, personal care, pharmaceuticals, and natural cleaning products, lemongrass oil offers both fragrance and functional benefits. It is valued for its ability to invigorate the senses, reduce stress, and support skin health.
Liquid berries flavor food grade
Liquid Berries Flavor (Food Grade) is a high-quality, concentrated flavoring designed to capture the vibrant and sweet aroma of mixed berries. This versatile liquid flavor is ideal for use in beverages, confectionery, dairy products, and various food applications requiring a natural and authentic berry taste. It offers excellent solubility, stability, and a long shelf life, ensuring consistent flavor delivery in both cold and hot processed products. Its rich berry profile enhances the sensory appeal of products, making it a preferred choice for manufacturers aiming to provide fruity freshness.
Liquid Berries Flavour Food Grade
Liquid Berries Flavour Food Grade is a high-quality, concentrated flavoring designed to capture the vibrant and sweet aroma of mixed berries. This versatile liquid flavor is ideal for use in beverages, confectionery, dairy products, and various food applications requiring a natural and authentic berry taste. It offers excellent solubility, stability, and a long shelf life, ensuring consistent flavor delivery in both cold and hot processed products. Its rich berry profile enhances the sensory appeal of products, making it a preferred choice for manufacturers aiming to provide fruity freshness.
Liquid Caramel Flavor Food Grade
Liquid Caramel Flavor Food Grade is a rich, sweet, and versatile flavoring designed to impart the classic warm, buttery notes of caramel. It is widely used in the food and beverage industry to enhance the taste profile of a variety of products, including confectionery, bakery items, beverages, dairy, and desserts. This liquid flavor offers excellent solubility and stability in both cold and hot processing environments, ensuring consistent and long-lasting caramel taste. Its natural and authentic flavor profile helps create indulgent, high-quality products that appeal to consumers seeking familiar and comforting sweetness.
Liquid Glucose
Liquid Glucose is a viscous, clear to pale amber syrup primarily composed of glucose and other saccharides. It is produced by the enzymatic hydrolysis of starch derived from corn, wheat, or potatoes. Known for its high sweetness and excellent moisture-retention properties, Liquid Glucose is widely used in the food and beverage industry to enhance texture, sweetness, and shelf life. It also acts as a humectant and crystallization inhibitor, improving the quality and consistency of various processed foods.
Liquid mango flavor food grade
Liquid Mango Flavor (Food Grade) is a vibrant, tropical flavoring designed to capture the sweet, juicy essence of ripe mangoes. This flavor is widely utilized in the food and beverage industry to enhance the sensory profile of products such as beverages, confectionery, dairy, and baked goods. It offers excellent solubility in both aqueous and alcoholic solutions, making it versatile for a range of applications. The authentic and fresh mango aroma helps manufacturers deliver high-quality products that satisfy consumer demand for exotic and fruity tastes.
Liquid Mango Flavour Food Grade
Liquid Mango Flavour Food Grade is a vibrant, tropical flavoring designed to capture the sweet, juicy essence of ripe mangoes. This flavor is widely utilized in the food and beverage industry to enhance the sensory profile of products such as beverages, confectionery, dairy, and baked goods. It offers excellent solubility in both aqueous and alcoholic solutions, making it versatile for a range of applications. The authentic and fresh mango aroma helps manufacturers deliver high-quality products that satisfy consumer demand for exotic and fruity tastes.
Liquid passion fruit flavor food grade
Liquid Passion Fruit Flavor (Food Grade) is a vibrant and tangy flavoring designed to replicate the exotic and refreshing taste of ripe passion fruit. This high-quality flavor is extensively used in the food and beverage industry to enhance products such as juices, smoothies, confectionery, dairy, and baked goods. It dissolves well in both water and alcohol, offering versatility in various formulations. Its authentic tropical aroma and taste help manufacturers create appealing products that satisfy consumer preferences for fruity and refreshing flavors.
Liquid Passion Fruit Flavour Food Grade
Liquid Passion Fruit Flavour Food Grade is a vibrant and tangy flavoring designed to replicate the exotic and refreshing taste of ripe passion fruit. This high-quality flavor is extensively used in the food and beverage industry to enhance products such as juices, smoothies, confectionery, dairy, and baked goods. It dissolves well in both water and alcohol, offering versatility in various formulations. Its authentic tropical aroma and taste help manufacturers create appealing products that satisfy consumer preferences for fruity and refreshing flavors.
Liquid Pineapple Flavor food grade
Liquid Pineapple Flavor (Food Grade) is a high-quality, natural and synthetic flavoring agent designed to capture the sweet, tangy, and refreshing taste of ripe pineapple. Widely used in the food and beverage industry, this flavor enhances a variety of products such as soft drinks, juices, confectionery, dairy, and baked goods. It is water and alcohol soluble, providing versatility in formulation. Its vibrant tropical aroma and authentic pineapple taste help create appealing and flavorful consumer products.
Liquid strawberry flavor food grade
Liquid Strawberry Flavor (Food Grade) is a premium quality flavoring agent that captures the fresh, sweet, and slightly tart essence of ripe strawberries. Widely used in the food and beverage industry, this flavor enhances the taste and aroma of a variety of products including beverages, confectionery, dairy, and baked goods. It is water and alcohol soluble, allowing easy incorporation into multiple formulations. The natural and authentic strawberry profile makes it ideal for creating flavorful and appealing consumer products.
