Acidulants
Antioxidants
Nutraceutical Ingredients (food)
Collectors
Dust Suppressants
Explosives and Blasting Agents
Flocculants and Coagulants
Frothers
Leaching Agents
pH Modifiers
Precious Metal Extraction Agents
Antioxidants(plastic)
Colorants (Pigments, Dyes)
Fillers and Reinforcements
Flame Retardants
Monomers
Plasticizers
Polymerization Initiators
Stabilizers (UV, Heat)
Antifoaming Agents
Chelating Agents
Coagulants and Flocculants
Corrosion Inhibitors
Disinfectants and Biocides
Oxidizing Agents
pH Adjusters
Scale Inhibitors( water)
Antioxidants(cosmetic)
Emollients
Fragrances and Essential Oils
Humectants
Preservatives
Surfactants(cosmetic)
Thickeners
UV Filters
Fertilizers
Soil Conditioners
Plant Growth Regulators
Animal Feed Additives
Biostimulants
Pesticides (Herbicides, Insecticides, Fungicides)
Active Pharmaceutical Ingredients (APIs)
Excipients
Solvents(pharmaceutical)
Antibiotics
Antiseptics and Disinfectants
Vaccine Adjuvants
Nutraceutical Ingredients (pharmaceutical)
Analgesics & Antipyretics
Analytical Reagents
Chromatography Chemicals
Spectroscopy Reagents
Molecular Biology Reagents
Biochemical Reagents
Inorganic and Organic Standards
Laboratory Safety Chemicals
Specialty Laboratory Chemicals(Special Laboratory Equipment)
Demulsifiers
Hydraulic Fracturing Fluids
Scale Inhibitors(oil)
Surfactants(oil)
Drilling Fluids
Dyes and Pigments
Bleaching Agents
Softening Agents
Finishing Agents
Antistatic Agents
Admixtures
Waterproofing Agents
Sealants and Adhesives
Curing Compounds
Concrete Repair Chemicals
Anti-Corrosion Coatings
Surfactants(cleaning)
Builders
Enzymes
Solvents (Cleaning)
Fragrances
Electronic Chemicals
Catalysts
Lubricants
Photographic Chemicals
Refrigerants
Automotive chemicals
Pyrotechnic Chemicals
Biodegradable Surfactants
Bio-based Solvents
Renewable Polymers
Carbon Capture Chemicals
Wastewater Treatment Chemicals
Pigments
Solvents(paint)
Specialty Coatings
Binders/Resins
Additives
Driers
Anti-Corrosion Agents
Functional Coatings
Application-Specific Coatings
Fresh Herbs
Ground Spices
Whole Spices
Spice Blends
Dried Herbs
Leavening Agents
Dough Conditioners
Flour Treatments
Fat Replacers
Decoratives
Preservatives(baking)
Plasticizers & Softeners
Reinforcing Agents
Adhesion Promoters
Vulcanizing Agents
Antidegradants
Blowing Agents
Fillers & Extenders
Accelerators & Retarders
Potassium Lactate
Potassium Lactate is the potassium salt of lactic acid, typically available as a clear, colorless to pale yellow liquid or solid powder. It functions primarily as a food additive, humectant, and preservative with antimicrobial properties. Widely used in the food industry, it also finds applications in pharmaceuticals, cosmetics, and industrial processes. Potassium Lactate helps improve moisture retention, extend shelf life, and enhance safety by inhibiting microbial growth.
Potassium Metabisulphite Food Grade
Potassium Metabisulphite (Food Grade) is a white crystalline powder with strong antioxidant and preservative properties. It is widely used in the food and beverage industry as a disinfectant, antioxidant, and preservative to prevent spoilage and microbial growth. It also acts as a bleaching agent and sulfur dioxide (SO₂) source. This compound is critical in winemaking, brewing, and food processing to maintain product quality and extend shelf life.
Potassium Nitrate
Potassium Nitrate is a white crystalline salt commonly known as saltpeter. It is a key oxidizing agent widely used in fertilizers, food preservation, pyrotechnics, and chemical manufacturing. Potassium Nitrate provides essential potassium and nitrogen nutrients in agriculture and acts as a source of oxygen in combustion reactions. Its stability and solubility make it valuable across various industries from agriculture to explosives.
Potassium Sorbate FCC
Potassium Sorbate FCC (Food Chemical Codex) is the potassium salt of sorbic acid, a white crystalline powder widely used as a food preservative. It effectively inhibits the growth of molds, yeasts, and some bacteria, thus extending the shelf life of various food and beverage products. Known for its low toxicity and minimal impact on flavor, Potassium Sorbate is a preferred preservative in food, cosmetics, and pharmaceutical industries.
Povidone PVP25 USP
Povidone PVP25 USP is a synthetic polymer of vinylpyrrolidone with an average molecular weight of approximately 25,000. It is a water-soluble, non-toxic, and biodegradable polymer widely used as a binder, film former, stabilizer, and solubilizing agent in pharmaceutical, cosmetic, and industrial applications. Its excellent adhesive properties and compatibility with a wide range of substances make it essential in tablet formulations, topical products, and adhesives.
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Powder Sodium Mono Fluoro Phosphate
Powder Sodium Mono Fluoro Phosphate , also known as monosodium phosphate (MSP), is a white crystalline powder widely used as a food additive, buffering agent, and cleaning agent. It is a water-soluble salt of phosphoric acid and sodium, providing acidity control and emulsification in various industrial, food, and pharmaceutical applications. Its chemical stability and buffering capacity make it valuable in pH regulation and as a sequestrant.
Powdered Vitamin A Palmitate
Powdered Vitamin A Palmitate is a stable, fat-soluble ester of vitamin A widely used as a dietary supplement and food fortification ingredient. It is an essential nutrient important for vision, immune function, skin health, and cellular growth. The powdered form offers ease of handling and incorporation into various food, pharmaceutical, and cosmetic products due to its stability and bioavailability.
Pregelatinised Maize Starch
Pregelatinised Maize Starch is a modified starch derived from maize that has been pre-cooked and then dried. This process disrupts the crystalline structure, allowing it to absorb water and swell without the need for heating. It acts as an excellent binder, thickener, and disintegrant in various formulations, offering improved solubility and rapid hydration. Pregelatinised maize starch is widely used in pharmaceutical, food, and industrial applications due to its versatile functional properties.
Propyl paraben
Propyl Paraben is a widely used preservative belonging to the paraben family, known for its antimicrobial properties. It is commonly employed to inhibit the growth of bacteria, mold, and yeast in cosmetic, pharmaceutical, and food products. Propyl Paraben is favored for its effectiveness, low toxicity, and compatibility with a broad range of formulations, helping extend product shelf life while maintaining safety.
Propyl Paraben Sodium BP
Propyl Paraben Sodium BP is the sodium salt derivative of propyl paraben, widely used as an effective antimicrobial preservative. It offers improved water solubility compared to propyl paraben and is commonly employed in pharmaceutical, cosmetic, and food products to inhibit the growth of bacteria, molds, and yeasts, thereby extending shelf life and ensuring product safety.
Protease Baking enzymes
Protease Baking Enzymes are specialized enzymes that catalyze the breakdown of proteins into peptides and amino acids. In baking, these enzymes improve dough handling, texture, and volume by modifying gluten structure and enhancing gas retention. They help produce softer crumb, better crust, and increased shelf life of baked goods. Protease enzymes are essential for consistent quality and efficiency in commercial baking operations.
Prunes 5kg
Prunes are dried plums that serve as a natural source of dietary fiber, vitamins, and antioxidants. They are widely used in food products and snacks to provide natural sweetness, improve digestive health, and enhance nutritional value. Supplied in bulk 5 kg packaging, prunes are ideal for commercial and industrial food applications.
Pullulan
Pullulan is a natural polysaccharide polymer produced by the fermentation of starch by the fungus Aureobasidium pullulans. It is a water-soluble, tasteless, and odorless biopolymer widely used in the food, pharmaceutical, and cosmetic industries due to its excellent film-forming, adhesive, and oxygen barrier properties. Pullulan is biodegradable, non-toxic, and approved for use in various applications requiring edible and biodegradable films.
Pumpkin Kernels
Pumpkin kernels, also known as pepitas, are the edible seeds extracted from pumpkins. They are nutrient-rich, containing healthy fats, proteins, vitamins, and minerals, making them a popular ingredient in food products and snacks. Supplied in bulk 25 kg packaging, pumpkin kernels are widely used for their flavor, texture, and nutritional benefits in culinary and industrial applications.
Pure Honey 30kg Jerrycan
Pure Honey is a natural sweetener produced by honeybees from the nectar of flowers. It is a viscous, golden liquid known for its sweetness, flavor complexity, and natural preservative qualities. Packed in 30kg jerrycans for bulk supply, pure honey is widely used in food, pharmaceutical, and cosmetic industries due to its nutritional benefits, antimicrobial properties, and versatility.
Pure Vanilin
Pure Vanilin is a fine, crystalline powder recognized as the principal flavor compound derived from vanilla beans. It imparts a sweet, creamy vanilla aroma and taste, making it a critical ingredient in food, pharmaceutical, and cosmetic formulations. This high-purity grade is suitable for direct use in consumables and fragrance products.
Pure Vanillin
Pure Vanillin is a fine, crystalline powder recognized as the principal flavor compound derived from vanilla beans. It imparts a sweet, creamy vanilla aroma and taste, making it a critical ingredient in food, pharmaceutical, and cosmetic formulations. This high-purity grade is suitable for direct use in consumables and fragrance products.
PVP K 30 USP
PVP K 30 USP (Polyvinylpyrrolidone K-30) is a water-soluble polymer widely used in pharmaceutical and cosmetic formulations. It serves as a binder, stabilizer, and film-forming agent, known for its excellent adhesive properties and compatibility with a wide range of ingredients. PVP K 30 USP is characterized by its medium molecular weight, making it ideal for tablet binding, enhancing solubility of poorly soluble drugs, and providing viscosity control in liquid formulations. This grade complies with USP standards ensuring suitability for pharmaceutical use.
PVP K 90 USP
PVP K 90 USP (Polyvinylpyrrolidone K-90) is a high molecular weight water-soluble polymer widely used in pharmaceutical, cosmetic, and industrial applications. Known for its excellent film-forming, adhesive, and thickening properties, PVP K 90 is particularly valued where higher viscosity and stronger binding are required. This grade meets USP standards, ensuring purity and suitability for pharmaceutical use, especially in sustained-release formulations, suspensions, and topical products.
Raspberry Liquid Flavour Food Grade
Raspberry Liquid Flavour Food Grade is a vibrant, water-soluble liquid designed to replicate the sweet, tangy, and fresh taste of ripe raspberries. This flavouring is widely used in the food and beverage industry to impart a natural raspberry taste in various formulations. It is highly stable during processing and storage, providing consistent flavour intensity. Ideal for applications requiring quick dissolution and uniform distribution, Raspberry Liquid Flavour enhances products with an authentic fruity note that appeals to consumers seeking fresh and natural tastes.
Raspberry Powder Flavour food grade
Product Description
Raspberry Powder Flavour Food Grade is a finely milled, water-soluble powder designed to deliver the sweet, tart, and fresh taste of ripe raspberries. This concentrated powder provides consistent raspberry flavor with excellent shelf stability, making it ideal for dry and wet food formulations. It is widely used in bakery, confectionery, beverage mixes, dairy products, and snack foods to impart a natural fruity note that appeals to consumers. The powder form allows for easy handling and incorporation into various product matrices without compromising flavor intensity.
Red Cherry Powder Flavor
Red Cherry Powder Flavor is a high-quality, concentrated flavoring agent designed to impart a natural and vibrant cherry taste to a variety of food and beverage applications. This fine powder is made from carefully selected ingredients to ensure consistent flavor intensity, solubility, and stability. Ideal for use in dry mixes, confectionery, beverages, and baked goods, Red Cherry Powder Flavor provides a convenient and versatile way to enhance taste profiles without altering texture.
Red Plum Liquid Flavor Food Grade
Red Plum Liquid Flavor Food Grade is a concentrated, water-soluble liquid flavor designed to replicate the sweet, tangy, and slightly tart taste of ripe red plums. This flavoring offers consistent intensity and excellent stability, making it suitable for a wide range of food and beverage products. It blends seamlessly into aqueous and semi-solid formulations, enhancing the sensory profile of bakery goods, beverages, confectionery, dairy products, and nutritional supplements. Its natural plum character is prized for adding authentic fruity notes in both commercial and artisanal food production.
Riboflavin Sodium 5 Phosphate BP
Riboflavin Sodium 5 Phosphate BP is a water-soluble, bioactive derivative of riboflavin (vitamin B2). It is commonly used in pharmaceutical and nutraceutical formulations as a vitamin supplement to prevent or treat riboflavin deficiency. This compound plays a vital role in energy metabolism, cellular function, and acts as a coenzyme in various oxidation-reduction reactions.
Rose Flavor Liquid food grade
Product Description
Rose Flavor Liquid Food Grade is a highly concentrated, water-soluble liquid flavor that replicates the delicate, sweet, and floral aroma of fresh rose petals. It is designed for use in a wide range of food and beverage applications where an authentic and natural rose essence is desired. This flavor exhibits excellent stability in aqueous and semi-solid systems, making it suitable for bakery, confectionery, dairy, beverages, and nutraceutical products. Rose Flavor Liquid enhances the sensory experience by imparting a subtle floral sweetness that complements both sweet and savory formulations.
Rose Flavour Liquid Food Grade
Rose Flavour Liquid Food Grade is a highly concentrated, water-soluble liquid flavor that replicates the delicate, sweet, and floral aroma of fresh rose petals. It is designed for use in a wide range of food and beverage applications where an authentic and natural rose essence is desired. This flavor exhibits excellent stability in aqueous and semi-solid systems, making it suitable for bakery, confectionery, dairy, beverages, and nutraceutical products. Rose Flavor Liquid enhances the sensory experience by imparting a subtle floral sweetness that complements both sweet and savory formulations.
Rose Oil
Rose Oil, also known as Rosa Damascena Oil, is a highly valued essential oil extracted primarily through steam distillation of the petals of the Rosa damascena flower. Renowned for its rich, floral, and intoxicating aroma, Rose Oil is cherished in perfumery, cosmetics, and therapeutic applications. It contains key compounds like citronellol, geraniol, and nerol, which contribute to its soothing, anti-inflammatory, and antiseptic properties. Rose Oil is widely used for skin rejuvenation, mood enhancement, and as a luxurious fragrance component, making it an essential ingredient in high-end skincare and aromatherapy products.
Rosehip Oil
Rosehip Oil is a cold-pressed carrier oil extracted from the seeds of the wild rose bush (Rosa canina or Rosa rubiginosa). Known for its rich content of essential fatty acids, vitamins A and C, and antioxidants, Rosehip Oil is highly prized in skincare for its ability to promote skin regeneration, improve elasticity, and reduce scars and pigmentation. It has a light texture and is easily absorbed, making it ideal for facial and body care formulations. This oil is also used in therapeutic and cosmetic products aimed at anti-aging, moisturizing, and skin repair.
Rosemary Oil
Rosemary Oil is an essential oil extracted through steam distillation from the leaves and flowering tops of the Rosmarinus officinalis plant. It possesses a fresh, herbaceous, and slightly woody aroma. Rich in cineole, camphor, and α-pinene, Rosemary Oil is widely valued for its stimulating, antioxidant, and antimicrobial properties. It is extensively used in aromatherapy, cosmetics, pharmaceuticals, and natural personal care products. Rosemary Oil promotes scalp health, enhances hair growth, supports respiratory function, and is used in massage blends to invigorate the body and mind.
Safflower Oil
Safflower Oil is a high-quality, cold-pressed or expeller-extracted vegetable oil derived from the seeds of the Carthamus tinctorius plant. Pale yellow in color and light in texture, this oil is rich in linoleic and oleic acids, making it a valuable source of essential fatty acids. It is prized for its moisturizing, anti-inflammatory, and antioxidant properties and has been used for centuries in traditional medicine, culinary applications, and skin and hair care routines.
Due to its non-comedogenic and quick-absorbing nature, Safflower Oil is widely used in cosmetic formulations such as lotions, serums, and hair treatments. It is also commonly incorporated into massage oils, therapeutic balms, and healthy cooking oils. In industrial and pharmaceutical contexts, it serves as an excipient, emollient, or carrier oil in active ingredient delivery systems.
Salicylic Acid BP
Salicylic Acid BP is a white, crystalline organic acid widely used in pharmaceuticals, cosmetics, and industrial applications. Known for its keratolytic, anti-inflammatory, and antiseptic properties, it is an essential ingredient in acne treatments, wart removers, and skin care formulations. The British Pharmacopoeia (BP) grade ensures high purity suitable for medicinal and cosmetic use.
Salicylic Acid BP
Salicylic Acid BP is a white, crystalline organic acid widely used in pharmaceuticals, cosmetics, and industrial applications. Known for its keratolytic, anti-inflammatory, and antiseptic properties, it is an essential ingredient in acne treatments, wart removers, and skin care formulations. The British Pharmacopoeia (BP) grade ensures high purity suitable for medicinal and cosmetic use.
Sea Buckthorn Oil
Sea Buckthorn Oil is a vibrant orange-red oil extracted primarily from the berries (and sometimes seeds) of Hippophae rhamnoides, a hardy shrub native to the coastal and mountainous regions of Europe and Asia. Renowned for its rich composition of essential fatty acids (including omega-3, 6, 7, and 9), carotenoids, vitamins (notably vitamin C and E), flavonoids, and antioxidants, Sea Buckthorn Oil is prized for its regenerative, anti-inflammatory, and moisturizing properties. It has a distinctive fruity, slightly tart aroma and is valued in traditional medicine for skin healing, immune support, and cardiovascular health.
In modern applications, Sea Buckthorn Oil is a sought-after ingredient in high-performance skincare, nutraceuticals, hair care, and therapeutic formulations. It also finds uses in dietary supplements and functional foods for its nutrient-dense profile.
Semi Refined Paraffin Wax
Product Description
Semi Refined Paraffin Wax is a purified hydrocarbon wax derived from petroleum refining. It is characterized by its semi-refined nature, meaning it retains some impurities compared to fully refined waxes, but still meets industrial quality standards. This wax is solid at room temperature with a moderate melting point and is widely used in various industries due to its excellent moisture barrier properties, plasticity, and chemical inertness. It serves as a key raw material in candles, packaging, cosmetics, and coating formulations.
Semi Refined Paraffin Wax
Semi Refined Paraffin Wax is a purified hydrocarbon wax derived from petroleum refining. It is characterized by its semi-refined nature, meaning it retains some impurities compared to fully refined waxes, but still meets industrial quality standards. This wax is solid at room temperature with a moderate melting point and is widely used in various industries due to its excellent moisture barrier properties, plasticity, and chemical inertness. It serves as a key raw material in candles, packaging, cosmetics, and coating formulations.
Shellac
Shellac is a natural resin secreted by the lac insect, primarily found in South Asia. It is processed into flakes or powder form and dissolved in alcohol to create a versatile film-forming agent. Shellac provides excellent adhesion, gloss, and moisture resistance, making it widely used as a wood finish, food glaze, and pharmaceutical coating. It is valued for its natural origin, biodegradability, and safe use in food and cosmetic applications.
Silicon Dioxide
Silicon Dioxide (SiO₂), commonly known as silica, is a naturally occurring inorganic compound found abundantly in the Earth’s crust. In its refined, powdered form, it is used as an anti-caking agent, filler, absorbent, and thickener across a wide range of industries. It is odorless, tasteless, chemically inert, and stable under normal conditions. Packaged in 10kg units, silicon dioxide is highly versatile and widely accepted for use in food, pharmaceutical, cosmetic, and industrial applications.
Silk Proteins
Silk Proteins are hydrolyzed proteins derived from natural silk fibers, typically composed of fibroin and sericin. They are water-soluble, bioactive compounds known for their excellent film-forming, moisture-retaining, and conditioning properties. Silk proteins are widely used in cosmetics, personal care products, pharmaceuticals, and textiles due to their biocompatibility, smooth texture, and ability to penetrate and protect surfaces like skin, hair, and fabric.
Sodium Acetate Trihydrate
Sodium Acetate Trihydrate is a white crystalline solid that is the hydrated form of sodium acetate. It is highly soluble in water and has a mildly alkaline pH in solution. Widely used in chemical, pharmaceutical, food, and textile industries, sodium acetate trihydrate serves as a buffering agent, pH regulator, and preservative. Its ability to stabilize pH and act as a neutralizing agent makes it valuable in various industrial and laboratory applications. Additionally, it is used for heat packs due to its exothermic crystallization properties.
Sodium Acid Pyrophosphate
Sodium Acid Pyrophosphate (SAPP) is an inorganic compound with the chemical formula Na₂H₂P₂O₇. It is a white, crystalline powder or granular solid that serves as a versatile leavening agent, buffering agent, and sequestrant. SAPP is widely used in food processing, water treatment, and industrial applications due to its ability to control pH, chelate metals, and modify texture.
Sodium Aliginate
Sodium Alginate is a natural polysaccharide extracted from brown seaweed. It appears as a white to yellowish powder that is odorless and tasteless. It is highly soluble in cold water, forming viscous solutions and gels. Sodium alginate is widely used in the food, pharmaceutical, textile, and cosmetic industries due to its excellent thickening, gelling, stabilizing, and film-forming properties. It acts as a natural hydrocolloid and is valued for its biocompatibility and biodegradability.
Sodium Alumina Silicate
Sodium Alumina Silicate is an inorganic compound consisting of sodium, aluminum, and silicon oxides. It is typically found as a white, amorphous powder with excellent adsorption and ion-exchange properties. Commonly used as a detergent builder, water softener, and desiccant, sodium alumina silicate improves cleaning efficiency, controls water hardness, and aids moisture absorption. Its thermal stability and chemical inertness make it valuable across detergent manufacturing, water treatment, and various industrial processes.
Sodium Ascorbate USP 35
Sodium Ascorbate USP 35 is a sodium salt of ascorbic acid (Vitamin C) that appears as a white to slightly yellow crystalline powder. It is widely used as an antioxidant and nutritional supplement due to its excellent water solubility and lower acidity compared to pure ascorbic acid. This compound helps prevent oxidation in food and pharmaceutical products and supports human health by boosting the immune system. It meets USP (United States Pharmacopeia) standards for purity and quality, making it suitable for pharmaceutical, food, and cosmetic applications.
Sodium Benzoate
Sodium Benzoate is the sodium salt of benzoic acid, appearing as a white, crystalline powder that is highly soluble in water. It is widely used as a preservative due to its antimicrobial properties, especially effective against yeast and bacteria in acidic conditions. Sodium Benzoate is commonly employed in the food, beverage, pharmaceutical, and cosmetic industries to extend shelf life and maintain product quality. It meets food-grade and pharmaceutical-grade purity standards, ensuring safety for consumption and topical use.
Sodium Bicarbonate
Sodium Bicarbonate, commonly known as Baking Soda, is a white crystalline powder with a mildly alkaline taste. It is widely used across multiple industries for its excellent buffering, neutralizing, and leavening properties. This compound is safe for food applications and also finds uses in pharmaceuticals, cleaning, and industrial processes. Its ability to react with acids releasing carbon dioxide makes it essential for baking and other chemical applications.
Sodium Bisulphate Monohydrate
Sodium Bisulphate Monohydrate, also known as sodium hydrogen sulphate, is a white crystalline powder or granular solid commonly used as an acidic cleaning agent, pH adjuster, and bleaching accelerator. It is a dry acid that releases sulfur dioxide when dissolved in water, making it effective in various industrial, food, and water treatment applications. This compound is valued for its ability to lower pH safely and is widely used where a controlled acidification is required without handling hazardous liquid acids.
Sodium Citrate
Sodium Citrate is the sodium salt of citric acid, available as a white, crystalline powder or granules. It functions primarily as a buffering agent, acidity regulator, and sequestrant in food, pharmaceutical, and industrial applications. It helps maintain pH stability, enhances flavor, and prevents metal ion-induced spoilage. The 25kg packaging is typical for bulk industrial or food processing use.
Sodium Cyclamate 80 Mesh
Sodium Cyclamate 80 Mesh is a white, crystalline powder used as an artificial sweetener. It is approximately 30 to 50 times sweeter than sucrose (table sugar) and provides a low-calorie sugar substitute. Due to its high sweetness and stability under heat and acidic conditions, it is commonly used in food and beverage formulations, pharmaceuticals, and personal care products as a sugar alternative.
Sodium Dihydrogen Phosphate
Sodium Dihydrogen Phosphate (NaH₂PO₄) is a white crystalline powder or granule, highly soluble in water. It is widely used as a buffering agent, emulsifier, and pH adjuster in various industrial, food, pharmaceutical, and laboratory applications. It acts as a source of phosphate ions and helps maintain the stability and consistency of formulations. This chemical is commonly utilized in food processing, water treatment, detergents, and as a reagent in chemical synthesis.
Sodium Gluconate
Sodium Gluconate is a white, crystalline powder derived from gluconic acid and sodium salt. It is highly water-soluble, biodegradable, and non-toxic, widely used as a chelating agent, sequestrant, and buffering agent across various industries. Sodium Gluconate is favored for its excellent ability to bind metal ions, improve cleaning efficiency, and stabilize formulations. It finds extensive applications in construction, water treatment, food, pharmaceuticals, cosmetics, and textiles.
